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Italian: Pazo has had a massive culinary change from Spanish tapas to Southern Italian small plates, but the pumpkin seed crispy snacks are still there! The dishes are as authentic as can be: a mild house-made ricotta timbale with fresh micro-greens is just like it would be served in places like Matera.

Mussels al Forno give your palette new excitement beyond the ubiquitous wine-garlic-lemon treatment.

House-made gourmet pizzas, starters and half-portions of pasta are all sized to allow you to explore more of the menu. Similarly, glasses of wine are also offered in two different pours. Wine expert Tony Foreman is also an owner of Pazo, so the selections and staff advice are top-notch.

Best Restaurants: Pazo has had a massive culinary change from Spanish tapas to Southern Italian small plates, but the pumpkin seed crispy snacks are still there! The dishes are as authentic as can be: a mild house-made ricotta timbale with fresh micro-greens is just like it would be served in places like Matera. Mussels al Forno give your palette new excitement beyond the ubiquitous wine-garlic-lemon treatment. House-made gourmet pizzas, starters and half-portions of pasta are all sized to allow you to explore more of the menu. Similarly, glasses of wine are also offered in two different pours. Wine expert Tony Foreman is also an owner of Pazo, so the selections and staff advice are top-notch.

Harbor East's Best Restaurants, Inner Harbor's Best Restaurants, Best Value: The space in Pazo may at first seem overwhelming but the tapas is right on point. This restaurant, located in ubder trendy Harbor East, is chic, just like the crowd that congregates there. While you're people watching, food plates arrive quickly and are presented without fuss. Beware, the lump crab bunuelos with roasted corn salsa may make a stingy person out of you yet. A mix of hot and cold tapas along with a first course choice will expose you to a good expanse of Mediterranean cuisine. You can endulge and order a prix fixe menu or save cash and calories and order a la carte.

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Local Expert Tawanna Browne Smith Says:

Harbor East's Best Restaurants, Inner Harbor's Best Restaurants, Best Value: "Order different tapas amongst the members of your party and share amongst yourselves instead of doing the pre-fixe dinner. This way you maximize your variety and get exactly what you want."

Best for Harbor East's Best Restaurants Because: Pazo has a fun energetic vibe, showing off the young and hip side of Harbor East. It couples this well with tasty Spanish food.

Best for Inner Harbor's Best Restaurants Because: Pazo has some of the best tapas near the Inner Harbor and great people-watching to boot.

Recommended as Best Value Because: You can spend a little or a lot at Pazo - either way you will eat well.

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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