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Steakhouses: Everything you'd expect in a steakhouse sits under the roof of Abe and Louie's. This well-known, Back Bay restaurant corners the market when it comes to tasty steaks, and even wins kudos for it's fabulous raw bar, best enjoyed by sampling a selection that is then served on a breathtakingly beautiful platter. But, the steaks are what make Abe and Louis famous. Whether in the market for a succulent porterhouse or a tender filet mignon, you be rest assured that your meat will be perfectly prepared. Side dishes are equally impressive and large enough to share. The interior is elegant and dark, like you'd expect in a steakhouse, decorated with brass, mahogany, and marble accents.

Brunch: Everything you'd expect in a steakhouse sits under the roof of Abe and Louis. This well-known, Back Bay restaurant corners the market when it comes to tasty steaks, and even wins kudos for it's fabulous raw bar, but a little known fact is that Abe & Louis serves one decadent brunch. In addition to savory egg dishes, and sweet breakfast renditions, you'll also find a long list of Abe & Louis famous steaks; just as good for brunch as they are for dinner. The interior is elegant and dark, like you'd expect in a steakhouse, decorated with brass, mahogany, and marble accents- dark enough to fend off the pesky Sunday morning sun, and a welcome respite for sipping a hangover helping Bloody Mary.

Lunch: This well-known, Back Bay restaurant corners the market when it comes to tasty steaks served in heaping portions. Generously cut and cooked to perfection, steaks include a succulent porterhouse or a tender filet mignon. Sides are just as abundant and leave no room for complaints. Salads and seafood options are available for vegetarians. The elegant interior is finely appointed with brass, mahogany, and marble accents.

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Local Expert Jessica Polizzotti Says:

Steakhouses: "Abe and Louie's is a popular brunch spot where you can enjoy breakfast as well as a wonderful steak."

Brunch: "Eggs Benedict three ways is a rare treat for the taste buds; gracing your plate you'll find the poached pillows atop filet mignon, crab cake and lobster."

Best for Steakhouses Because: Abe and Louie's is a classic steakhouse offering a more laid back feel (yet upscale) that serves amazing steaks and raw bar favorites.

Best for Brunch Because: Bringing their "worth every penny" steakhouse classics to the brunch crowd, Abe & Louis menu only gets better when kicked up breakfast staples become an option.

Dinner Menu

Appetizers
Salads
Steak & Chops
Classic Entrées
Sides
Featured Wines & Cocktails
Classic Cocktails

Summer Menu

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