Fine Dining in Las Vegas: 10 Best Restaurants for an Incredible Experience



Las Vegas is filled with an incredible selection of fine restaurants. Serious food enthusiasts will find a wide selection of choices, including several from well-known celebrity chefs. Fine dining in Las Vegas means not only masterfully prepared food, but also a setting worthy of the meal. If you’re hoping to create a memorable experience, these restaurants can fulfill that wish.

French cuisine is strongly associated with fine dining, and in Las Vegas you'll find several restaurants featuring French food in some form. For a truly fresh vision of French, plus an amazing view of Las Vegas, try Twist at Mandarin Oriental. Chef Pierre Gagnaire’s food is found nowhere else in the United States. The ethereally designed dining room completes this fine dining experience.

For fine dining when price is no object, Joel Robuchon offer diners fine French cuisine in a room designed to seat a small number of very lucky diners. The number of awards and accolades heaped upon Joel Robuchon are the results of food that is innovative, creative and sublime–and expensive.

Not to be outdone by the French, steakhouses like Craftsteak elevate choice cuts of meat and delectable side dishes to fine dining status. Steak has come a long way at these restaurants. The emphasis on quality ingredients and local sourcing gives diners a wonderful and delicious meal not to be forgotten.

For more ideas on finding that perfect epicurean experience, check our list of Las Vegas’ best fine dining restaurants.




Chef Daniel Boulud's signature French-American cooking shines at db Brasserie. The dishes here updates classic brasserie dishes, like steak frites and the burger. Start off your meal with grilled Spanish octopus with fingerling potatoes or a Las...  Read More


CUT by Wolfgang Puck
Photo courtesy of Jeff Green


CUT is often hailed as one of the Las Vegas' best steakhouses, and with good reason. Featuring a menu of succulent steaks grilled over hard wood and charcoal then finished under a 1,200-degree broiler, CUT boasts a selection of U.S.D.A. Prime...  Read More




Chef Tom Colicchio won the James Beard Award, and at Craftsteak the noted chef has created a menu that uses ingredients sourced from small family farms. This emphasis on fresh and local brings perfectly balanced flavors into the dishes. This is...  Read More




Noted Chef Guy Savoy has his only United States restaurant in Las Vegas. Recipient of several culinary awards and accolades, Guy Savoy's restaurant was once a finalist for the James Beard Foundation's Best New Restaurant of the Year award....  Read More


Alizé
Photo courtesy of Alizé


Since 2001, this off-Strip standby has been wowing diners with its fabulous French fare and dazzling views of the Strip. Located on the 56th floor of the Palms Casino Resort, Alizé offers guests a nearly 280-degree panoramic view of Las Vegas...  Read More




Chef Alain Ducasse brings his vision of French and Italian cuisine to the Delano. This fine dining establishment, like many in Las Vegas, offers its guests not only an amazing menu, but a spectacular view of the Strip. The menu includes several...  Read More


Le Cirque
Photo courtesy of MGM Resorts International


Le Cirque has become a Las Vegas classic, offering diners a menu of classic and contemporary French food. Guests can choose from a selection of mouth-watering menus: the Dégustation, the Pre-Theatre, the Prix-Fixe and the Vegetarian. Summer...  Read More


Picasso
Photo courtesy of MGM Resorts International


Executive Chef Julian Serrano's menu at Picasso is inspired by the regional cuisine of France and Spain where Pablo Picasso spent much of his life. Serrano's impeccable cuisine is on display in the degustation menu, which might include dishes...  Read More


Twist by Pierre Gagnaire
Photo courtesy of Mandarin Oriental, Las Vegas


Located on the 23rd floor of Mandarin Oriental, Twist by Pierre Gagnaire boasts an innovative menu that infuses the simplicity of classic French cuisine with a modern spin--a fusion for which the three-star Michelin chef is revered in today's...  Read More


Joël Robuchon
Photo courtesy of MGM Resorts International


Joel Robuchon's namesake restaurant in Las Vegas provides an opportunity to experience the Chef of the Century's formidable cooking talents in their fullest expression. The restaurant features traditional French cuisine catering to a...  Read More


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Meet Terrisa Meeks

Terrisa Meeks is a native born, life-long resident of Las Vegas. She became a traveler long before she could walk. Terrisa has traveled throughout the United States, from Maine to Hawaii, but...  More About Terrisa

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