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Hours:
Sun-Mon 5pm-11pm
Tue-Sat 5:30pm-Midnight
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Cuisines:
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Pricing:
Average Main Course Price is $25
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Website:
Says...
Streamlined and spare, this East Village sushi joint draws a loyal following thanks to its focus on lesser known varieties of fish — the relatively modest prices help, too. Mains are divided into two categories (those from the sushi bar and those from kitchen) and range from the four-shrimp Tempura Special to Omakase Sashimi (samplings of the day's nine best fish), respectively. In fact, perhaps the one thing at Kanoyama that gives the sushi a run for its money is the selection of sake — from Honjozo to Ginjo, they serve eight types and a few dozen brands. TRAIN: 4, 5, 6, W, N, Q, R, L to Union Sq
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