228 W 52nd St
New York, NY 10019
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Average Main Course Price is $44
It's hard to mistake what Gallagher's Steak House is about. If the name weren't already enough, then the windows of meat that greet diners should be a dead giveaway. Gallagher's has served some of New York's finest steaks for over 80 years, and for that entire time, the restaurant has dry-aged their own steak -- all USDA Prime beef. The red and white checked table cloths and dark wood paneling add to the timeless feel of this establishment.