As featured in 10Best's "Best Restaurants" list!

Le Bernardin Photo courtesy of Arnold Gatilao
  • 155 W 51st St

    The Equitable Building, between 6th & 7th Aves

    New York, NY 10019

  • Phone: 212-554-1515

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  • Hours:

    Mon-Thu Noon-2:30pm, 5:30pm-10:30pm

    Fri Noon-2:30pm, 5:30pm-11pm

    Sat 5:30pm-11pm

  • Cuisines:
    European, French
  • Pricing:
    Average Main Course Price is $110
  • Website:

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At Le Bernadin, world renowned Chef Eric Ripert creates simple and elegant French seafood dishes in an atmosphere of elegance designed by Bentel & Bentel. With a Michelin three star rating and the honor of being one of only six restaurants ever to earn a four star review in the New York Times, it is definitely where the Big Apple's Elite dine. It is also the highest Zagat rated restaurant in New York 2012 and Restaurant Magazine said, "[Is Le Bernadin] the World's Best Seafood Restaurant? Quite possibly." With sustainable seafood dishes like Kobe Beef and Lobster Surf n' Turf and laquered grouper with safrito broth, Le Bernadin might just be worth the price tag. TRAIN: B, D, F, Q to 47-50th St-Rockefeller Center





Insider Tips

Julia Smith

Ten Best Logo 03 Local Expert Says:

"Try the tasting menus for a more complete variety of innovative delicacies. "

Best for French Because: Celebrity chef Eric Ripert serves superlative seafood in an elegant, continually evolving Manhattan dining room.