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Sushi: The rink at Rockefeller Center never looked as good as it does from the windows of this chic seafooder, whose offerings run from hand-prepared sushi and sashimi to more complex numbers like grilled whole Australian barramundi with haricot vert, spice-crusted Hokkaido sea scallops, and Portuguese sardines prepared à la Plancha. The scene, meanwhile, combines the calming essence of the sea with a sense of big city sophistication. TRAIN: B, D, F, V at Rockefeller Center, 47-50 St

Lunch

First Course
Main Course
Simply Whole and Filleted
Table Shares
By the Piece
Oyster Selection
Featured Items
Featured Nigiri
Sushi Rolls

Dinner

Small Plates
Main Course
Simply Whole and Filleted
Table Shares
Featured Item
Oyster Selections

Dessert

Coffee and Tea
Seasonal Favorites

Children

Appetizer
Entree
Dessert
Prixe Fixe Children's Menu

Wine & Cocktails

The Classics
Sake
Champagne / Sparkling
White
Rose
Red
Sparkling
Albariño
Pinot Gris / Grigio
Gruner Veltliner
Riesling
Chenin Blanc
Sauvignon Blanc
Bordeaux Blanc
Chardonnay
Rosés
Pinot Noir
Merlot
Italian Reds
Cabernet Sauvignon
Syrah / Shiraz
Malbec
Zinfandel Blend
Dessert Wine
Port and Sherry
Blended and Single Malt Scotch
Bourbon and Rye
Cognacs
Liqueurs

Oyster Happy Hour

Monday - Friday 4PM-7PM

Thanksgiving Day

First Courses
Main Courses

Christmas Eve

First Courses
Main Courses
Simply Grilled or a la plancha

Christmas Day

First Courses
Main Courses
Griled or a la plancha

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