Best Restaurants: Named for the Greek goddess turned bird whose Winter Solstice mating ritual inspires harmony across the oceans, Halcyon, Flavors from the Earth inspires similar feelings of satisfaction among guests. A proud part of the Mint Museum, this inspiring eatery transforms seasonal local ingredients into exquisite dishes like the Filet of Frivolity, grass-fed filet mignon served with a "Farmers' Market Basket" and pommes de terre, and Vegetable Tagine, Moroccan spiced chickpeas, saffron couscous and roasted asparagus.
- Salad Course
- 2nd Course
- 3rd Course
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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