10Best List photo 10BEST says

Best Restaurants: Named for the Greek goddess turned bird whose Winter Solstice mating ritual inspires harmony across the oceans, Halcyon, Flavors from the Earth inspires similar feelings of satisfaction among guests. A proud part of the Mint Museum, this inspiring eatery transforms seasonal local ingredients into exquisite dishes like the Filet of Frivolity, grass-fed filet mignon served with a "Farmers' Market Basket" and pommes de terre, and Vegetable Tagine, Moroccan spiced chickpeas, saffron couscous and roasted asparagus.

Main Menu

Lunch
Grazing
Salad Course
2nd Course
3rd Course

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