10Best Portland, OR Restaurants
Tastebud is only open for dinner, but look for their stall at Portland's Farmer's Market. It's a great way to enjoy Tastebud pizza for lunch.
- Best Restaurants
- Best Value
- Central Eastside's Best Coffee Shops
- Desserts & Coffee
- Farm to Table
- Gluten-Free Baked Goods
- Late Night
- Restaurants near the Convention Center
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New & Notable Portland Restaurants
Hot, new Portland restaurants & notable dining experiences you shouldn't miss.
Portland Dining Month for 2014 is March. This year, over one hundred restaurants are participating, making March a perfect time to visit Portland, OR. Portland Dining Month restaurants will offer a three-course meal for just $29. Many of Portland's hottest restaurants are participating this year, including Aviary, Higgins, Imperial, Genoa and many more. Read more »All New & Notable Portland Restaurants »
Are you looking for an Italian restaurant in Portland, OR? Never settle for chain restaurant Italian again. Instead, head over to Accanto in southeast Portland, where they are serving up fresh, sensational Italian food for lunch and dinner every day at affordable prices. Here, you will find an Italian menu with all your favorites, including lasagna, risotto and much more. Read more »All New & Notable Portland Restaurants »
A new generation of modern tea lounges has emerged, emphasizing that the drink is healthy and hip. Read more at USA TODAY »
You'll want to hole up in 10 shops picked by pastry chef George Geary. Read more at USA TODAY »
Travel Channel host Daymon 'Daym' Patterson shares his favorite spots. Read more at USA TODAY »
About Portland, OR Restaurants
Portland has become increasingly well-known for its wealth of restaurants that offer outstanding dishes across a broad range of cuisines. The Pearl District is a popular dining destination, housing a host of restaurants in the area's refurbished warehouses. Nob Hill is another restaurant row of sorts, with 21st Avenue holding the majority of the best dining rooms. Downtown has classic favorites that have been serving the public for decades, while the Southeastern neighborhoods of Sellwood and Westmoreland boast their share of celebrated restaurants as well. Seafood, fresh produce and innovative dishes are the order of the day in most area kitchens, many of which pride themselves on using local, organic produce, free-range meats and other ingredients produced through sustainable industries. Many restaurants showcase both the cuisine and the wines of the Pacific Northwest, encouraging diners to pair just the right varietal with their meal.
- Portland Expert Aubrae Wagner