Portland's Top 10 Restaurants That Focus on Farm-to-Table Food

Do you ever wonder about what you are eating? Are you passionate about where your food comes from? Then you are going to love dining in Portland where many of the local restaurants have partnered with the local farms to provide the freshest, most high quality ingredients available. Many of the restaurants in Portland are leading the way when it comes to restaurants working directly with local farms. Working with the farms helps to ensure sustainable, high quality ingredients continue to fill the plates of their customers that also want the best. As this trend has caught on more and more restaurants in Portland have turned to the surrounding farms the food just gets better and the competition to be the best gets more intense. We've selected the ones we think are doing the best at bring the farm to the table. Beast tops our list, because not only is it an extremely popular restaurant the owners consistently focus their menu on what is available at the market in season. Castagna made our list for their focus on local, organic ingredients that they craft into delectable Italian and French cuisine.  Le Pigeon of course had to make the list for their use of quality ingredients from local sources to create a beautiful meal you will remember forever. All of these restaurants are getting it right when it comes to farm to table cuisine and hopefully you'll be pleased with them.

Tasty n Sons

Boasting one of Portland's most innovative brunch menus, Tasty n Sons delights diners with a warm, comforting ambiance, unique tapas-esque menu design and gracious service. The menu changes often for seasonal variations, local farmers' produce...  Read More

Olympia Provisions Southeast has grown from establishing the city's first salumeria to being a destination for refined, European-style dishes. Hidden away in the corner of an old warehouse, Alex Yoder's dishes highlight the locally-sourced meats...  Read More

Irving Street Kitchen offers outstanding Pacific Northwest cuisine made from the highest quality of ingredients. It also has amazing service. All the ingredients on Irving Street Kitchen's menu are house made, local & sustainable as...  Read More

Park Kitchen

A historic building houses this gem of a restaurant that offers diners the perfect combination of food and wine, along with specialty drinks and microbrews. The seasonal menu employs organic ingredients and fresh produce. Sliced duck breast,...  Read More


If you're looking for a casual eatery with an upscale ambiance, head to Clarklewis where they pride themselves on their exquisite farm to table ingredients. They offer tasty dishes in the way of American, Italian and European cuisine. A changing...  Read More

This restaurant isn't called The Farm Cafe for nothing, but what appears to be a run-down barn from the outside actually boasts a warm, cozy interior with food so good you'll most likely find yourself caught up inside for hours. Don't expect...  Read More

Le Pigeon, considered by many to be the best restaurant in Portland, serves adventurous French-inspired food along with a wide variety of exciting wines in an intimate dining room on East Burnside. Reservations are accepted at one of the...  Read More

Spare and elegant, this husband-wife collaboration has carved out a substantial niche for itself. Specializing in Italian and French cuisine, the restaurant makes good use of local, organic ingredients, and the well-considered flavors reflect...  Read More

Northeast Portland

Beast is the adventurous carnivore's delight. One six-course dinner is offered each week, Wednesday through Sunday. Price is per person and the small dining room offers two seatings per night, at 6 and 8:45. The menu each week is the...  Read More


Meet Meagan Shamy

Meagan Shamy is an Oregon resident by choice and thinks Portland is a tremendous city that everyone should visit. Originally a Texas girl, she has lived all around the United States,...  More About Meagan

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