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Moshulu

Item: Moshulu
Author: Sharon Rigney

Cuisine: American

Price: $$$$

10Best Says

Moshulu is an old 1905 four-master ship, now docked on the Delaware River in Philadelphia. Of course, part of the charm of this establishment is that fact that it is indeed, a ship that one can eat on. Walking aboard and taking a seat on a ship is certainly a unique experience, and one that deserves to be experienced at least once. The Moshulu pays off with gorgeous scenery inside as well as up on top of the boat where one can watch the lighted boats leaving and arriving. The romantic table settings, great wine selections and desserts also add to the evening, which is sure to be one that won't be forgotten.

Address:

401 South Columbus Blvd.
Philadelphia, PA 19106
2159232500

Hours:

Daily: Lunch: 11:30am - 3:00pm Dinner: Monday - Friday: 5:30pm - 10:00pm, Saturday: 5:00 - 10:00pm, Sunday: 5:00pm - 9:00pm, Sunday Brunch: 10:30am - 2:30pm

Website:

moshulu.com

EXPERT TIPS BY: Sharon Rigney
Philadelphia Local Expert

Romantic Dining, Fine Dining: "If dinner is a little out of the budget, try lunch here. It's still a treat and a great experience."

Best for Romantic Dining Because: This restaurant is a classic spot that deserves to be visited at least once. It's often voted the most romantic eatery in the city.
Best for Fine Dining Because: The standard for classic fine dining in Philadelphia, the Fountain offers its patrons the gold standard in classy dining.

Dinner Menu
- Sushi Rolls
  
  Moshulu King Crab Roll
  
  Spicy Tuna, Avocado, Truffle King Crab, Soy Reduction ($21.00)
  
  Philly Roll
  
  Smoked Salmon, Cream Cheese, Cucumber, Ikura ($16.00)
  
  Pressed Tuna
  
  Spicy Tuna, Tuna Sashimi, Avocado, Spicy Mayo ($17.00)
  
  Salmon Avocado Poke Bowl
  
  Sushi Rice, Cashews, Pineapple, Cucumber, Ginger Miso ($17.00)
  
  Lobster & Unagi Roll
  
  Avocado, Mushroom, Soy Reduction ($22.00)
  
  Tempura Shrimp Roll
  
  Sweet Potato, Shiitake, Scallion, Shrimp Crunch, Chili Sauce ($16.00)
  
  California Roll
  
  Crab, Mango, Avocado, Shrimp Crunch, Spicy Mayo ($15.00)
- Starters
  
  Short Rib Dumplings
  
  Vegetable Slaw, Toasted Peanuts, Szechuan XO Sauce ($14.00)
  
  Calamari
  
  Chorizo, Pepperoncini, Caper Berries, Green Olives, Red Pepper Jam, Garlic Aioli ($16.00)
  
  Tuna Tartare
  
  Sushi Grade #1 Tuna, Avocado, Lime, Crostini ($18.00)
  
  Spanish Octopus
  
  Saffron Potatoes, Piperade, Preserved Lemon, Feta Cheese ($17.00)
  
  Jumbo Shrimp Cocktail
  
  Cocktail Sauce ($20.00)
  
  Half Dozen Oysters
  
  Classic Mignonette ($19.00)
  
  Plateau - Half Mast
  
  Shrimp, Oysters, Tuna Tartare, Cali Roll ($49.00)
  
  Plateau - Full Mast
  
  Shrimp, Oysters, Tuna Tartare, Cali Roll, Crab Cocktail ($89.00)
  
  Spinach & Artichoke Dip
  
  Boursin Cheese, Roasted Garlic, Tomato, Tortilla Chips ($14.00)
  
  Lamb Sliders
  
  Goat Cheese, Pickled Red Onions, Harissa Aioli ($15.00)
  
  Lobster Bisque
  
  Shrimp, Oven-Dried Tomatoes, Tarragon ($14.00)
  
  Caesar Salad
  
  Grana Padano, Warm Focaccia ($14.00)
  
  Roasted Beet Salad
  
  Serrano Ham, Goat Cheese, Arugula, Manchego, 30 Year Aged Balsamic ($15.00)
  
  Moshulu Wedge
  
  Blue Cheese, Thick Cut Bacon, Tomatoes, Crispy Shallots, Blue Cheese Dressing ($16.00)
- Entrees
  
  Pacific Halibut
  
  Chorizo, Clams, Grilled Corn, Roast Peppers, Pasilla Chili ($39.00)
  
  Miso Glazed Salmon
  
  White Sweet Potato, Roasted Shiitakes, Bok Choy, Red Miso Vinaigrette ($30.00)
  
  Atlantic Swordfish & Shortrib
  
  Yukon Potato, Pearl Onions, Asparagus, Horseradish Cream ($37.00)
  
  Jumbo Lump Crab Cake
  
  Mini Potatoes, Broccolini, Curried Lobster Emulsion, Chipotle Aioli ($36.00)
  
  All-Natural Fried Chicken
  
  Stone Ground Grits, Cole Slaw, Smokey Barbecue Sauce ($29.00)
  
  10 Oz. Prime Burger
  
  Bacon Onion Jam, Smoked Cheddar, Mustard Aioli, Sesame Brioche, Fries ($24.00)
  
  8 Oz Center Cut Filet Mignon
  
  Blue Cheese Fondue, Caramelized Carrots, Pearl Onions, Saba ($49.00)
  
  14 Oz Prime Boneless Ribeye
  
  Bone Marrow Butter, Fresno Peppers, Hazelnuts, Cherry Red Wine ($58.00)
  
  Thai Steak and Noodle Salad
  
  Grilled Filet, Watercress, Avocado, Mango, Tossed Peanuts ($26.00)
  
  New England Lobster Roll
  
  Butter Poached Lobster, Cole Slaw, Old Bay Potato Chips ($26.00)
  
  Ribeye French Dip
  
  Shallot Broth, Truffle Cheese, Horseradish Cream, Hand-Cut Fries ($26.00)
  
  Steak & Shrimp
  
  8 OZ Filet Mignon, Grilled Jumbo Shrimp, Yukon Potatoe Puree, Asparagus ($61.00)
  
  Two Pound Maine Lobster
  
  Butter Poached, Capers, Yukon Potato Puree, Asparagus
- Sides
  
  Jumbo Asparagus
  
  ($10.00)
  
  Hand Cut Truffle Fries
  
  ($9.00)
  
  Roasted Mushrooms
  
  ($9.00)
  
  Crab Mac & Cheese
  
  ($12.00)
  
  Loaded Potato Purée
  
  ($9.00)
  
  Creamed Spinach
  
  ($9.00)
Desserts
- Desserts
  
  Honey Crisp Apple Turnover
  
  Served Warm, Salted Caramel Ice Cream, Dried Fruit & Nuts ($12.00)
  
  Butterscotch Budino
  
  Silky Butterscotch Pudding, Chocolate Shortbread, Caramel, Sea Salt ($10.00)
  
  Milk Chocolate Mousse Tart
  
  Peanut Caramel, Crisp Chocolate Tart Shell ($11.00)
  
  Chocolate Lux Layer Cake
  
  Dark Chocolate Mousse, Cherry Vanilla Chocolate Chunk Ice Cream ($12.00)
  
  Creme Brulee
  
  Vanilla Custard, Caramelized Bananas, Lime Shortbread, Strawberries ($10.00)
  
  Selection of Ice Cream or Selection of Sorbet
  
  ($9.00)
- Coffee
  
  1854 Roast Coffee
  
  Blend of Central and South American Beans Locally Roasted ($3.50)
  
  Royal Sumatra Decaffeinated
  
  Medium blend of Rainforest Alliance Certified Coffee ($3.50)
  
  Assorted Organic Mighty Leaf Tea
  
  ($3.50)
  
  Espresso
  
  ($4.00)
  
  Double Espresso
  
  ($7.75)
  
  Cappuccino
  
  ($5.00)
- Dessert Wine
  
  Jackson - Triggs, Vidal Icewine, ON, 2012
  
  ($15.00)
  
  Chateau Cantegril, Sauternes, FRA, 2009
  
  ($19.00)
  
  Chateau Megyer, Tokaji Aszu, HUN, 2002
  
  ($19.00)
- Port
  
  Cockburns Fine Ruby
  
  ($6.00)
  
  LBV 2008, Taylor Fladgate Port
  
  ($9.00)
  
  Grahams Tawny 10 Yr.
  
  ($9.00)
  
  Grahams Tawny 20 Yr.
  
  ($20.00)
  
  Grahams Tawny 30 Yr.
  
  ($28.00)
  
  Grahams Tawny 40 Yr.
  
  ($38.00)
  
  Sandeman Founders Reserve
  
  ($7.00)
- Port Wine "Century Flight"
  
  Port Wine "Century Flight"
  
  1 oz. each of graham's 10, 20, 30 and 40 year tawny aged port ($40.00)
Brunch
- First Course
  
  Vanilla Lime Yogurt Parfait
  
  Berries, Ginger Almond Streusel ($8.00)
  
  Very Berry Bread Pudding
  
  Warm Croissant Pudding, Fresh Berries ($8.00)
  
  Irish Steel Cut Oatmeal
  
  Cinnamon Apples, Maple Cream ($8.00)
  
  Smoked Salmon
  
  Dill Crema, Caper Berries, Red Onion, Salmon Caviar, Bagel Chips ($12.00)
  
  Warm Mini Brie Cheese
  
  Raisin Verjus, Marcona Almonds, Crostini ($12.00)
  
  Lobster Bisque
  
  Shrimp, Oven-Dried Tomatoes, Tarragon ($13.00)
  
  Shrimp & Crab Bloody Mary Cocktail
  
  Cucumber, Avocado, Tortilla Chips ($13.00)
  
  Crab Macaroni and Cheese
  
  Truffle Bread Crumbs ($12.00)
  
  Baby Romaine Salad
  
  Davina Tomatoes, Pine Nuts, White Anchovy, Focaccia Crostini, Caesar Dressing ($12.00)
  
  Roasted Beet Salad
  
  Serrano Ham, Whipped Goat Cheese, Arugula, Red Romaine, Shaved Manchego, Aged Balsamic ($14.00)
- Entrees
  
  Crab Cake Eggs Benedict
  
  Creamed Spinach, Chive Hollandaise, English Muffin, Potato Hash ($24.00)
  
  Veggie Bennie
  
  English Muffin, Avocado, Tomato, Poached Eggs, Chive Hollandaise, Potato Hash ($16.00)
  
  Moshulu Cheese Steak Omelette
  
  Beef Short Rib, Caramelized Onion, Mushrooms, Truffle Cheese, Potato Hash ($19.00)
  
  Egg White Scramble
  
  Spinach, Asparagus, Mushrooms, Boursin Cheese, Double Cut Bacon, Arugula Salad ($18.00)
  
  Chocolate Babka French Toast
  
  Mixed Berries, Whipped Cream, Double Cut Bacon, Maple Syrup ($18.00)
  
  Belgain Waffle
  
  Strawberry Compote, Orange Butter, Chai Syrup, Grilled Ham ($17.00)
  
  Multi Grain Banana Pancakes
  
  Peanut Butter, Toasted Peanuts, Chocolate Chips, Double Cut Bacon, Maple Syrup ($16.00)
  
  The Mosh Breakfast Sandwich
  
  Multi Grain, Two Fried Eggs, Scrapple, Double Cut Bacon, American Cheese, Chipotle Aioli, Potato Hash ($16.00)
  
  Salmon BLT
  
  Grilled Salmon, Bacon, Goat Cheese, LTO, Horseradish Mayo, Potato Hash ($22.00)
  
  The Brunch Burger
  
  8 Oz Prime, Fried Egg, House Made Scrapple, Smoked Cheddar, Mustard Aioli, Bacon Onion Jam, Potato Hash ($21.00)
  
  Surf & Turf Steakhouse Wedge
  
  Beef Filet & Shrimp, Bacon, Cherry Tomatoes, Cucumbers, Blue Cheese Dressing ($23.00)
  
  Fried Buttermilk Chicken Tenders and Grits
  
  Stone Ground Cheese Grits, Greens, Grilled Ham, Habanero Barbecue ($17.00)
  
  Shrimp & Grits
  
  Stone ground Cheese Grits, Greens, Grilled Ham, Habanero Barbecue ($21.00)
- Bottomless Champagne & Bloody Marys
  
  Bottomless Champagne & Bloody Marys
  
  Mimosas, Peach Bellinis, Kir Royals, Poinsettias ($14.00)
- Cocktails
  
  Bloody Mary
  
  House Made Mix, Vodka ($10.00)
  
  Bloody Maria
  
  House Made Mix, Tequila ($10.00)
  
  Kentucky Bloody
  
  House Made Mix, Bourbon ($10.00)
  
  Moshmosa
  
  Wheat Beer, St. Germaine, Vodka, Champagne, O.J ($11.00)
  
  Sparkling Grapefruit
  
  St. Germaine, Champagne, Grapefruit Juice ($9.00)
  
  Golden Mimosa
  
  Grand Marnier, Champagne, O.J ($10.00)
  
  Champagne Cocktail
  
  Champagne, Cognac, Bitters, Sugar Cube ($9.00)
- Mocktails
  
  Arnold
  
  Iced Tea, Lemonade, Mint Lemon, Simple Syrup ($4.50)
  
  Blood Orange & Ginger Soda
  
  Muddled Lime, Blood Orange Sparking Soda, Ginger Ale, Fresh Mint, Blueberries ($4.50)
- Wine
  Sparkling Wine, Hacienda Methode, California, NV
  $13.00
  
  $65.00
  Rose, Domaine Chandon, California, NV
  $16.00
  
  $80.00
  Riesling, Urban Mosel, Germany, 2015
  $10.00
  
  $50.00
  Pinot Grigio, Ruffino, Italy, 2015
  $9.00
  
  $45.00
  Sauvignon Blanc, Stoneburn, Marlborough, New Zealand, 2015
  $11.00
  
  $55.00
  Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand, 2015
  $16.00
  
  $80.00
  Chardonnay, Grayson Cellars Lot11, California, 2014
  $12.00
  
  $60.00
  Chardonnay, Hacienda, California, 2014
  $10.00
  
  $50.00
  White Zinfandel, Oak Vineyards, California, 2013
  $8.00
  
  $40.00
  Zinfandel, de Loach Vineyards, California 2014
  $13.00
  
  $65.00
  Pinot Noir, Bogle Vineyards, California, 2014
  $11.00
  
  $55.00
  Merlot, Peirano Estate "Six Clones", Lodi, California, 2012
  $11.00
  
  $55.00
  Malbec, Juan Benegas, Argentina, 2014
  $10.00
  
  $50.00
  Cabernet Sauvignon, Hacienda, California 2014
  $10.00
  
  $50.00
- Coffee
  
  Espresso
  
  ($4.00)
  
  Cappuccino
  
  ($5.00)
  
  Mocha Latte
  
  ($6.00)
  
  Irish Coffee
  
  ($7.00)
  
  Cafe Americano
  
  ($5.00)
Bar Menu
- Main
  
  Foie Gras Gnocchi
  
  bacon, golden raisins, brussels sprouts, shallots, brandy duck jus ($14.00)
  
  California Shrimp Crunch Roll
  
  kani salad, mango, avocado, masago shrimp crunch ($14.00)
  
  Charred Spanish Octopus
  
  saffron potatoes, harissa spiced piperade, preserved lemons, goat cheese, garlic aioli ($16.00)
  
  Jumbo Shrimp Cocktail
  
  cocktail sauce, lemon ($19.00)
  
  Crispy Calamari
  
  chorizo, parsley, jalapenos, caper berries, green olives, squid ink & garlic aioli ($14.00)
  
  Artisan Cheese Plate
  
  trio of chef's selection, seasonal garnish ($17.00)
  
  Heirloom Tomato & Buffalo Mozzarella
  
  greek olives, cucumber, red onion, oregano, aged balsamic ($15.00)
  
  Ahi Tuna Crudo
  
  shiitakes, cucumber, wasabi avocado, citrus soy dashi ($15.00)
  
  Lobster Bisque
  
  shrimp, oven-dried tomatoes, tarragon ($13.00)
  
  House Cut Truffle Fries
  
  grana padano, truffle oil, chives ($9.00)
  
  Chef's Selection Salumi & Artisan Cheese
  
  mostarda, pickled vegetables crostini ($27.00)
  
  Plateau
  
  half of a one pound lobster, three shrimp, four oysters, four ounces of colossal crab cocktail, cocktail sauce, caper remoulade, aioli, mignonette ($59.00)
  
  Cracked 1 LB. Maine Lobster
  
  endive salad, garlic aioli ($26.00)
  
  Half Dozen Chilled Oysters
  
  classic mignonette, lemon ($18.00)
  
  10 Oz. USDA Prime Beef Burger
  
  caramelized cremini mushrooms & shallots, cooper sharp american, black truffle aioli, big marty sesame bun, house cut fries ($22.00)
  
  Blackened Tuna Steak Burger
  
  sushi grade with pickled red onions, american cole slaw, caper remoulade, house cut fries ($24.00)
  
  Baby Romaine Salad
  
  davita tomatoes, pine nuts, white anchovy, focaccia crostini, caesar dressing ($12.00)
  
  Beef Short Rib Sandwich
  
  vietnamese vegetables, hoisin, toasted peanuts, sriracha mayo, mixed green salad ($18.00)
  
  Buttermilk Fried Chicken Sandwich
  
  prociutto, gruyere, pickles, beer mustard, big marty sesame bun, mixed green salad ($17.00)
  
  Moshulu Steakhouse Wedge
  
  danish blue cheese, bacon croutons, cherry tomatoes, cucumbers, crispy shallots, blue cheese dressing danish blue cheese ($13.00)
- Desserts
  
  Coconut & Passion Fruit Mousses
  
  rum roasted pineapple, vanilla sponge cake ($12.00)
  
  White Chocolate Cheesecake
  
  lime sherbet, ginger almond streusel ($10.00)
  
  Milk Chocolate Hazlenut Mousse
  
  hazlenut crunch, bittersweet chocolate sorbet ($12.00)
  
  Warm Honey Crisp Apple Pie
  
  speculoos streusel, vanilla anglaise ($10.00)
  
  Selection of Ice Cream or Sorbet
  
  ($9.00)
Wine List
- Ketel One Corner
  
  The M.C.
  
  Ketel One Vodka, Amaretto, Triple Sec, Fresh Squeezed Oranges, Cranberry Juice ($12.00)
  
  The Vesper
  
  Ketel One Vodka, Nolet's Gin, Lillet Blonde Lemon Twist ($13.00)
  
  The Dutchman
  
  Ketel One Vodka, Ginger Beer, Served in Traditional Copper Mug ($12.00)
  
  Raspberry Peach Cosmo
  
  Raspberry Peach Grand Marnier, Ketel One Citroen, Cranberry Juice, Fresh Squeezed Lime ($12.00)
- Specialty Cocktails
  
  St. James Lemonade
  
  Jameson Irish Whiskey, St. Germain, Sparkling Wine, Lemonade ($12.00)
  
  Havana Side Car
  
  Captain Morgan White, Grand Marnier, Fresh Squeezed Lemon ($10.00)
  
  Pomegin Spritzer
  
  Tanqueray Gin, St. Germain, Pomegranate Liqueur, Lemon/Lime Soda, Muddled Lime ($12.00)
  
  Ship Wrecked
  
  Captain Morgan White, Stirrings Ginger, Amaretto, Fresh Squeezed Lime ($10.00)
  
  Bourbon Hound
  
  Bulleit Rye Bourbon, Muddled Basil, Simple Syrup, Grapefruit Juice ($10.00)
  
  The Elder Mojito
  
  St. Germain, Captain Morgan White, Simple Syrup, Club Soda, Mint, Fresh Squeezed Lemon ($13.00)
  
  The LT. Dan
  
  Nolet's Gin, Simple Syrup, Lemon Lime Soda, Club Soda, Fresh Squeezed Lemon, Orange Wedge ($13.00)
  
  Ultimate Martini
  
  Nolet's Gin, Dry Vermouth, Lemon Zest, Blue Cheese Olives ($13.00)
- Mocktails
  
  Arnold
  
  Iced Tea, Lemonade, Mint, Lemon, Simple Syrup ($4.50)
  
  Blood Orange & Ginger Soda
  
  Muddled Lime, Blood Orange Sparkling Soda, Ginger Ale, Fresh Mint, Blueberries ($4.50)
- Beer
  
  Yards Brawler
  
  ($6.00)
  
  Yards IPA
  
  ($6.00)
  
  Deschutes Fresh Squeezed IPA
  
  ($7.50)
  
  Guinness
  
  ($6.00)
  
  Boulevard IPA
  
  ($9.00)
  
  Young's Double Chocolate Stout
  
  ($8.00)
  
  Miller Lite
  
  ($5.00)
  
  Two Roads
  
  ($6.00)
  
  Yuengling Lager
  
  ($5.00)
  
  Corona Extra
  
  ($6.00)
  
  Crispin Cider
  
  ($6.00)
  
  Hoegaarden Belgian White
  
  ($6.00)
  
  Seasonal Lager
  
  ($6.00)
  
  Brooklyn Lager
  
  ($6.50)
  
  Ommegang Witte
  
  ($6.00)
  
  Stella Artois
  
  ($7.00)
- Wines by the Glass
  Sparkling, Hacienda Methode Champanoise, California NV
  $13.00
  
  $65.00
  Pinot Grigio, Ruffino, Italy 2015
  $9.00
  
  $45.00
  Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand 2015
  $16.00
  
  $80.00
  Sauvignon Blanc, Stoneburn, Marlborough, New Zealand 2015
  $11.00
  
  $55.00
  Riesling, Urban, Mosel, Germany 2015
  $10.00
  
  $50.00
  Chardonnay, Grayson Cellars Lot 11, California 2015
  $12.00
  
  $60.00
  Chardonnay, Hacienda, California 2014
  $10.00
  
  $50.00
  White Zinfandel, Oak Vineyards, California 2013
  $8.00
  
  $40.00
  Rose, Domaine Chandon, California NV
  $16.00
  
  $80.00
  Pinot Noir, Bogle Vineyards, California 2014
  $11.00
  
  $55.00
  Merlot, Peirano Estate "Six Clones", Lodi, California 2012
  $11.00
  
  $55.00
  Zinfindel, De Loach Vineyards, California 2014
  $13.00
  
  $65.00
  Malbec, Juan Benegas, Mendoza, Argentina 2014
  $10.00
  
  $50.00
  Carbenet Sauvignon, Hacienda, California 2014
  $10.00
  
  $50.00
- Sparkling
  
  Sparkling, Contadi Castaldi Brut, Franciacorta, Italy NV
  
  ($80.00)
  
  Champagne, Veuve Clicquot Yellow Label Brut, France NV
  
  ($110.00)
  
  Champagne, Piper Heidsieck Brut, France NV
  
  ($110.00)
- White
  
  Pinot Grigio, St. Paul's, Alto Adige-Sudtirol, Italy 2015
  
  ($70.00)
  
  Pinot Gris, Adelsheim, Willamette Valley, Oregon 2014
  
  ($65.00)
  
  Pinot Blanc, Phillipe Zinck, Alsace, France 2014
  
  ($60.00)
  
  Viura Blanco, Cune "Monopole", Rioja, Spain 2014
  
  ($55.00)
  
  Sauvignon Blanc, Frog's Leap, Rutherford, Napa Valley 2014
  
  ($80.00)
  
  Sauvignon Blanc, Duckhorn, Napa Valley 2014
  
  ($80.00)
  
  Sauvignon Blanc, Jean Marc Crochet, Sancerre, France 2015
  
  ($75.00)
  
  Fume Blanc, Robert Mondavi Winery, Napa Valley
  
  ($80.00)
  
  Cortese, Canti, Gavi, Piedmont, Italy, 2014
  
  ($65.00)
  
  Riesling, Lucashof, Phalz, Germany 2015
  
  ($75.00)
  
  Chenin Blanc, J Moreau, Vouvray, France 2013
  
  ($60.00)
  
  Chardonnay, Simi, Sonoma County, California 2014
  
  ($75.00)
  
  Chardonnay, Migration, Russian River Valley, California 2013
  
  ($80.00)
  
  Chardonnay, Madonna Estates, Carneros, California 2013
  
  ($60.00)
  
  Chardonnay, Plumpjack, Napa Valley 2014
  
  ($145.00)
  
  Chardonnay, Domaine Champy Chassagne, Montrachet, France 2014
  
  ($130.00)
- Red
  
  Pinot Noir, Mommessin, Burgundy, France 2013
  
  ($65.00)
  
  Pinot Noir, Wild Horse, Central Coast, California 2014
  
  ($80.00)
  
  Pinot Noir, Trisaetum "Ribbon Ridge", Willamette Valley, Oregon 2014
  
  ($120.00)
  
  Pinot Noir, Frank Family Vineyard, Carneros, California 2013
  
  ($120.00)
  
  Tempranillo, Cune "Crianza", Rioja, Spain 2012
  
  ($55.00)
  
  Tempranillo, Vina Real "Crianza", Rioja, Spain 2012
  
  ($60.00)
  
  Tempranillo, Bodegas y Vinedos Alion, Ribera Del Duero, Spain 2012
  
  ($200.00)
  
  Merlot, Woodward Cannon "Nelms Road", Washington State 2014
  
  ($90.00)
  
  Merlot, Duckhorn, Napa Valley 2013
  
  ($150.00)
  
  Malbec, Bodega Noemia "A Lisa", Rio Negro Valley, Patagonia 2014
  
  ($75.00)
  
  Zinfandel, "Jelly Jar", Lake County, California 2012
  
  ($90.00)
  
  Cabernet-Merlot, Trefethen Double T, Napa Valley 2013
  
  ($75.00)
  
  Cabernet-Merlot, Trione Vineyards, Alexander Valley, California 2011
  
  ($105.00)
  
  Syrah, Truchard, Carneros, Napa Valley 2014
  
  ($75.00)
  
  Petit Syrah, La Storia, Trentadue Winery, Alexander Valley 2013
  
  ($110.00)
  
  Grenache-Syrah, Domaine Des Chanssaud, Chateauneuf Du Pape 2012
  
  ($145.00)
  
  Red Blend, La Storia, Trentadue Winery, Alexander Valley 2013
  
  ($105.00)
  
  Cabernet Sauvignon, Mill Creek, Dry Creek Valley, Sonoma 2013
  
  ($65.00)
  
  Cabernet Sauvignon, Mcnab Ridge, Mendocino, California 2014
  
  ($70.00)
  
  Cabernet Sauvignon, Franciscan Estate, California 2013
  
  ($75.00)
  
  Carbenet Sauvignon, Robert Mondavi Winery, Napa Valley
  
  ($100.00)
  
  Cabernet Sauvignon, Simi, Alexander Valley, Sonoma County, California
  
  ($110.00)
  
  Cabernet Sauvignon, Neal Family Vineyards, Napa Valley 2012
  
  ($120.00)
  
  Cabernet Sauvignon, Arbios, Alexander Valley, California 2010
  
  ($90.00)
  
  Cabernet Sauvignon, Chateau Gaudin, Pauillac Bordeaux 2011
  
  ($120.00)
  
  Cabernet Sauvignon, Terrazas De Los Andes Mendoza, Argentina 2011
  
  ($125.00)
  
  Cabernet Sauvignon, Plumpjack, Napa Valley, 2013
  
  ($245.00)
  
  Cabernet Sauvignon, Stag's Leap Hillside Select, Napa Valley 2011
  
  ($450.00)
  
  Corvina, Tenuta Fiorbelli "Costa Bianche" Amarone, Italy 2010
  
  ($145.00)
  
  Nebbiolo, Rivetto, Langhe, Piedmont, Italy 2013
  
  ($85.00)
  
  Nebbiolo, Rivetto, Serralunga D'alba, Barolo, Italy 2011
  
  ($150.00)
  
  Colorino-Merlot Blend, Ruffino Romitoro Di Santedamente, Toscana, Italy
  
  ($155.00)

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