Ten fabulous restaurants in Singapore to enjoy a unique and memorable meal
Singapore’s multi-cultural make-up means a veritable smorgasbord of culinary delights awaits the visitor. From vast Chinese banquets to fiery Indian curries, from fine dining French to local hawker stalls, you’re sure to find something to tickle your taste buds.
The large number of expatriates and visitors to Singapore means that European restaurants are plentiful, and are of a standard to rival any other major city in the world. The opening of the two Integrated Resorts in 2010 saw the city welcome new ventures from several world famous celebrity chefs, with three of these – L’Atelier de Joël Robuchon, CUT by Wolfgang Puck... Read more »
Local Expert Tip: "Iggy's is degustation menu-only dining. Choose from the 6-course tasting menu ($195+) or the 8-course Gastronomic Menu ($275++). Book ahead!"
Local Expert Tip: "Take advantage of the Tasting menu — a selection of small 'tapas' style tasting portions to allow you to sample more delectable dishes. "
Local Expert Tip: "Real gourmands can book the Chef's Table, with a front-row view of the kitchen at work."
Local Expert Tip: "One of the best places in Singapore for great quality Chinese food, with impeccable service to match. Don't miss lunch time dim sum."
Local Expert Tip: "If you're on a budget, go for the excellent value set sushi lunch - an absolute steal for the quality of produce and elegance of surroundings."
Local Expert Tip: "Save this restaurant for a special occasion — such exceptional cuisine and service come at a price!"
Local Expert Tip: "The weekday Power Lunch menu is a good way to sample the cuisine at a fraction of the normal price. "
Local Expert Tip: "Book an outdoor table to make the most of the tropical garden atmosphere - and make sure you pre-order the duck to avoid disappointment."
Local Expert Tip: "Some of the best dumplings in town - and you can tell by the queue! No reservations accepted here, so be prepared to wait in line."
Local Expert Tip: "Chilli crab is one of Singapore's national dishes, and Jumbo Seafood is a great place to try it - don't forget to order the Chinese buns (or Mantou) to scoop up the juices."
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