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Lunch: Brightly colored, lively and punctuated with giant smiling mushrooms, this Southeastern chain welcomes everyone, from students to families. Stone-baked pizzas come in three sizes, and you can even score individual slices at lunch. Fashion your own from a list of toppings, or go with their standards, which include Jerk Chicken, the Gourmet White, Chicken Cordon Bleu, the Mighty Meaty and the House Pesto. Hoagies, calzones and salads round out the offerings, along with draft microbrews and plenty of bottled beers.

Main Menu

Build Your Own Salad
Build Your Own Pizza or Calzone
Specialty Pizza

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