10Best List photo 10BEST says

Best Restaurants: Patrons sip wine, watch as owner-chef Matt Jordon works in the open kitchen, and eagerly await the arrival of his exquisite creations. You may also want to nibble on a spicy beef spring roll or snow pea martini. Internationally influenced meat and fish dishes line the dinner menu – for example, Colorado lamb with parmesan-basil risotto and asparagus or Asian chicken, breaded in panko and served on wild rice with vegetables and Chinese hoisin sauce.

Main Menu


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