Gaudi, Sangria and nightlife aside, Barcelona has become and continues to be, a culinary destination for foodies and food lovers alike. Not only has Ferran Adria paved the way with his number one restaurant, ElBulli, but the city is full of Michelin Star places to dine, enjoy and experience Barcelona's contagious ambiance, unique tapas and innovative dishes. Whether you're in the mood for flip flops and shorts, or feel like throwing on a pair of heels and a blazer, the city has something for all 'gustos' (likes). A few Barcelona ‘goodies’ include Ferran Adria's two new restaurants: Tickets & 41 Degrees (if you can get in), Cal Pep, Comerc 24 & Alkimia.
Sam’s passion for the sea and the mountains makes Barcelona the optimal living destination.
Sam's passion for traveling has taken her around the world including Fiji, Argentina, Lebanon, Uganda, Ghana, Israel the Philippines, and Canada. Before moving to Barcelona Sam worked in Ghana as a foreign correspondent for a Canadian NGO, as well as a the Executive Radio... Read More