This romantic, historic mansion, awash in spectacular antiques, serves exceptional French cuisine. Meals are seven-course gourmet affairs that take advantage of the finest meats and produce. Consider, for example, beef tenderloin with roasted artichokes and fingerling potatoes or pan-seared sea scallops with lobster sauce and caviar. Candles adorn tables, and dinner service is comprised of antique crystal and china. A charming outdoor courtyard is visible from the dining room, and a Parisian-style champagne bar can be found in the parlor. Jackets are required for men. On special occasions, such as Valentine's Day, reservations are recommended, and you'll even get your name imprinted on the menu!