When in Texas, you expect good BBQ brisket, ribs, pork and chicken cooked the way they do in the south, with lots of smoke and lots of sauce. In San Antonio, you'll find several restaurants that serve traditional finger-lickin'-good fare as well as some exceptional international restaurants with barbecued meats that shouldn't be overlooked!
First off, if traditional barbecue is what you're craving, you can't go wrong at Two Bros. Barbecue Market. They serve their meats like BBQ should be served - on a piece of butcher paper. Their giant outdoor patio is a great way to appreciate all that's good and true in Texas.
The Smoke Shack is one of the newest BBQ joints in town, centrally-located on Broadway and serve up barbecue just like your Mama (or Papa) would if they grew up in this part of the country.
For some exceptional barbecue, KC-style, Dignowity Meats is on point and can easily give every other BBQ place in town a run for its money. With KC-style brisket burnt ends and sharp cheddar mac-n-cheese on offer, they're hard to beat!
For something a little bit different but still brilliantly barbecued, head to Galpao Gaucho's Brazilian Steakhouse for an endless stream of savory meats!