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Gluten-Free Baked Goods: This popular cupcake bakery and cafe first opened in 2003 and has since spread to numerous locations including those in Capitol Hill, Ballard and Madrona. Loyal fans return for the delicious, made-from-scratch-daily cupcakes and perks like a buttercream frosting made using only real and premium ingredients (like sweet local butter and dark Belgium chocolate). Gluten-free folks with a sweet tooth will enjoy the double fudge brownie delight made just for them. Their cafe's cupcakes can be paired with delicious artisan espresso under the house brand of Verite Coffee. The business partners with Washington farmers and producers, maintaining the belief that buying local is vital to building a strong community. Cupcake Royale is committed to giving back to the community and annually donates over 40,000 cupcakes to help raise funds for local nonprofits.

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Local Expert Corinne Whiting Says:

Gluten-Free Baked Goods: "Join the birthday club for freebies on your special day."

Best for Gluten-Free Baked Goods Because: Cupcake Royale reigns all over Seattle; enjoy made-from-scratch treats of all flavors, and even indulge in the gluten-free option.

The Cupcakes

Cupcake Of The Month
Seasonal Cupcakes
Royale and Classic Cupcakes
Cake Pops

The Ice Cream

Ice Cream Scoops, Cones and more!
Signature Delights
More Delights/Extras/Toppings

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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