2901 E Madison St
Seattle, WA 98112
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Average Main Course Price is $17
Known as Seattle's top vegetarian spot, this restaurant's menu is innovative and flavorful enough to win over even the most ardent carnivores. Have brunch in the sunny atrium and enjoy the soothing sounds of the indoor waterfall. Dishes such as cornmeal pancakes in pomegranate sauce or beignets with berries and ginger cream anglaise are served with complimentary fresh-squeezed orange juice. You'll also find plenty of specialty teas and juice blends to choose from as well. For gluten-free diners, relish desserts like the peach-blueberry crisp and chocolate brownies.
Best for Gluten-Free Baked Goods Because: This delightful vegetarian spot especially rocks the dessert scene with gluten-free treats like the peach-blueberry crisp and chocolate brownies.