615 19th Ave E
Seattle, WA 98112
Edit Business Info
Sat-Sun 10am-2:30pm, 5pm-10pm
Average Main Course Price is $19
Expertly prepared Vietnamese cuisine consistently draws a hungry crowd to this family-run restaurant. The menu changes seasonally and offers an extensive selection. Vegetarians relish the lemongrass tofu, while omnivores delight in the rich flavors unleashed in banana leaf-wrapped halibut and tamarind soup. Efficient service and reasonable prices add to the appeal, as does a weekend dim sum brunch.