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Thai, Asian: Thai for "banana leaf," Bai-Tong offers intrepid palates one of the Seattle area's more top-notch forays into traditional Thai cuisine. This friendly little restaurant has enjoyed a loyal following since opening its doors back in the early 90s, with patrons granting high marks to such sensory delights as marinated chicken wrapped in a herb-enriched toey leaf, stir-fried vegetables served in oyster sauce, and vegetarian-friendly tofu curries whose seasonings are imported annually from Thailand.

Main Menu

Fish Specialties
Thai Curries
Rice Dishes
Side Order

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