Locals have named this restaurant "Birmingham's Favorite," and it's no wonder why. The Krontiras family has diligently worked to bring the most authentic Greek and Northern Italian food to your table. Nabeel's is a neighborhood café and market all in one. So, if you love the food (as most do), you can pick up some of the hard-to-find spices and seasonings in the market.
More laid-back and casual than big sister Bottega, this café serves contemporary Italian dishes and cuisine from the wood-fired oven and rotisserie grill, with an emphasis on pizzas (either gourmet or traditional), chicken, and beef. Al fresco dining is also available.
Some of the finest Italian food you'll ever find. Expertly prepared homemade ravioli, veal and seafood satisfy the most discriminating palate. One of the top spots for Birmingham locals. For a more casual experience, dine in the sister café next door.
You'll need to make reservations if you plan to dine at this intimate Italian eatery in Greystone Center. Dim lighting and small, candle-lit tables help make the place exteremly popular with local romantics. Best of all, the homemade Old Country fare rarely disappoints, and it never bruises the bank.
Located in the old Martin Biscuit Building (now part of the Pepper Place development), this neat little trattoria is one of the best places Birmingham has to offer when it comes to pizza. What sets Bettola's pie apart from the pack? Their pies are made Neapolitan-style – thin, wood-fired wheat crusts, San Marzano tomatoes, buffalo mozzarella, and fresh basil – and that makes all the difference in the world. In addition to the tremendous pizza, Bettola's open kitchen also serves up traditional antipasti and several dinner mains.
With its comfortable dining room, friendly bar area, and homey vibe, GianMarco is a perfect fit for the old residential neighborhood surrounding it. Indeed, this is the type of place (and setting) that you could stroll to in the evening and expect to enjoy a first-class seafood risotto, steak, or osso bucco accompanied by a moderately priced bottle of wine. Be sure to save some room for dessert, as leaving without a bite of their cheesecake or tiramisu would be a tragedy.
Taking into account the classic green, white and red signage and old school brick exterior, it's not surprising that this Gable Square establishment has been on the scene for quite a while. Homemade sauces, pizzas, calzones and pasta dishes dominate the menu, and all of them are fairly priced. If you come in with a group, go for the 16-inch Greek Delight (a pie topped with fresh feta, garlic, black olives, tomatoes, onions and oregano), or you can even build your own pizza.