Fabio on Fire

Fabio on Fire sounds like a steamy romance novel, but it's actually even better than that. This charming Italian restaurant and bakery is home to some of the best wood-fired pizza on the west side. Northern Italian-born chef-owner Fabio Ceschetti delivers thin, Neapolitan-inspired pies that feature gorgeously crispy-chewy edges. The Capricciosa is a stand-out pie made with veggies, prosciutto, and San Marzano tomatoes. The menu also features great pasta dishes, including lasagna and tagliattele Bolognese. Don't leave without checking out the bakery counter, featuring a strong selection of Italian cookies and desserts. Even better? Nearly everything is made from scratch.