10 Best Restaurants in Surprise: Taking a Bite of the West Side

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Photo courtesy of Vogue Bistro

Vogue Bistro

10Best Says

Vogue Bistro stands out as one of the most refined dining destinations in the west Valley. The Surprise bistro describes itself as an American restaurant with French influences. Indeed, the menu offers up continental classics with a contemporary American twist. For starters, try the Vogue onion soup, or the escargot, a must-try for any true foodie. Chef Aurore de Beauduy brings classic technique to entrees like the house Vogue steak, a prime grade Black Angus flat iron steak prepared medium rare and served with a brandied peppercorn sauce and crispy fries. Other house specialties include a duck confit, rabbit civet, Chef Aurore's entree of the day.

Address:

15411 W Waddell Rd Suite 108
Surprise, AZ 85379

Phone:

(623) 544-9109

EXPERT TIPS BY: Patricia Escarcega
Phoenix, Scottsdale Local Expert

Surprise's Best Restaurants: "Start with the excellent French onion soup."

Best for Surprise's Best Restaurants Because: Satisfy your foodie cravings for classic French fare with a visit to Vogue Bistro, a winning dining room in Surprise.

Main Menu
- Starters
  
  Vogue Onion Soup
  
  So good! Quite possibly the best onion soup in the Valley ($9.90)
  
  Fritto Misto
  
  Tempura-fried julienned calamari, carrots and ginger, served with light saffron aioli dipping sauce. Yum! ($9.00)
  
  Stuffed Mushrooms
  
  Jumbo mushrooms stuffed with Alaskan crab and baked with a touch of Béchamel. Caution! Scrumptiously addictive item! ($9.90)
  
  Bruschetta
  
  Chef Aurore's daily topping selection. ($5.00)
  
  Vogue Escargot
  
  Delicate Burgundian Escargot baked with herb and garlic infused butter. This renowned French classic has never tasted better! ($15.00)
  
  Oysters Rockefeller
  
  Puget Sound oysters baked with creamy spinach and topped with a perfect layer of aged Parmesan gratinee. Savor! ($13.00)
  
  Foie Gras
  
  Old world delicacy. Cured in Cognac, served with fig/apple compote and artisan brioche toasts. Enjoy! ($16.00)
  
  Smoked Salmon
  
  Luxurious house-smoked salmon, crème fraîche, pickled caperberries, red onion, artisan toast points. ($12.00)
  
  Olives
  
  A tasty multi varietal collection from the Mediterranean. ($6.00)
  
  Artisan Cuts
  
  Country-style pâte, assorted artisan sausages, salami and cured meats, toasted almonds, Maille whole grain mustard, and warm artisan baguette. ($13.00)
  
  Beef Skewer
  
  Savory miso-glazed beef skewers. A great starter. ($7.00)
  
  Tuscan FlatBread
  
  Rustic crust with daily goods from local farmer's market. ($13.00)
  
  Cheese
  
  Fine artisan cheeses from the world's best producers. ($14.00)
- Sandwiches
  
  Vogue Burger
  
  All natural, fresh ground Black Angus, Gorgonzola Blue cheese, applewood-smoked bacon, caramelized onion chutney, arugula, organic mixed greens, our special brioche bun. ($11.00)
  
  Blue Jeans Burger
  
  All natural, fresh ground Black Angus, Cheddar cheese, tomatoes, lettuce, red onions, pickles, our special brioche bun. ($9.90)
  
  Buffalo Burger
  
  Harness the Wild West! Hickory smoked chutney, crispy tempura red onions, asiago cheese, horseradish aioli, artisan brioche bun. ($13.00)
  
  Chicken Panini
  
  (available 12pm-4pm) Grilled breast of chicken, Asiago cheese, roasted red peppers, grilled zucchini, arugula, fresh basil aioli, press-toasted artisan baguette. ($9.90)
  
  Havana Panini
  
  (available 12pm-4pm) Mouthwatering Cuban roasted pork, ham & cheese sandwich on press-toasted artisan bread. ($9.90)
  
  Garden Panini
  
  (available 12pm-4pm) Zucchini, Japanese eggplant, roasted red pepper, oven-dried tomatoes, Manchego cheese, fresh basil aioli, press-toasted artisan bread. ($9.90)
  
  Cheese Panini (available 12pm-4pm)
  
  Manchego & Cheddar blend, press-toasted artisan bread. ($9.90)
  
  Croque Monsieur
  
  (available 12pm-4pm) Parisian favorite. A mouthwatering French ham and cheese sandwich. ($9.90)
  
  Tomato & Mozzarella Panini
  
  (available 12pm-4pm) Fresh Buffalo Mozzarella, organic tomatoes & basil. ($9.90)
- Entrees
  
  Steak Vogue
  
  Beloved by steak snobs accross the globe. All natural, prime grade Black Angus Flat Iron steak prepared " medium rare" with brandied peppercorn sauce and served with crisp & ample Vogue Fries. ($24.00)
  
  Roasted Chicken
  
  Half chicken slowly roasted to perfection in herb-garlic jus, and served with Yukon Gold potatoes and roasted carrots. ($18.00)
  
  Duck Confit
  
  Leg of duck prepared by using centuries old tradition to achieve superb texture and intense flavor. Served with roasted potatoes, balsamic braised brussels sprouts and date vinaigrette. A must try! ($21.00)
  
  Alaskan Salmon
  
  Fresh from the market! Gently seared and served over Champagne cream sauce with local greens and French ratatouille of zucchini, eggplant, tomato and roasted pepper. Delicious! ($21.00)
  
  Meatloaf
  
  Second to none! Handcrafted with Black Angus beef and served with potatoes AuGratin, seasonal vegetables and rich Sherry sauce. This updated American classic has enough flavor to take you back into your childhood. ($18.00)
  
  Lasagna
  
  With Chef Aurore's magic touch this timeless Italian raised the bar another notch. Baked to order and served simmering hot. A whole meal for one or a side to be shared by all. ($17.00)
  
  Filet Mignon
  
  Our most tender cut! 6oz Tenderloin of grass-fed Angus beef delicately grilled and served with potatoes AuGratin, seasonal local vegetables and exquisite Argentinian Malbec wine sauce. ($26.00)
  
  Eggplant Parmesan
  
  A vegetarian miracle! Nutritious Sicilian eggplant layered with cheeses, wrapped in crispy puff pastry and carefully baked. ($17.00)
  
  Rabbit Civet
  
  World famous French rabbit stew with potato,wild mushrooms and seasonal vegetables. It's so tasty, it will make you yearn for more. ($25.00)
  
  Chef Aurore's Entrées of the Day
  
  Delight your senses with Chef Aurore's entrées of the day prepared in the best traditions of contemporary fine dining.
- Accessories
  
  Vogue Fries
  
  Crisp and Delicious. A perfect accompaniment to our sandwiches and entrees. Served with a savory dipping sauce. ($4.00)
  
  Sweet Potato Fries
  
  Luscious and healthy. Served with Chestnut/Maple dipping sauce. ($5.00)
  
  Vanilla Butternut Squash
  
  Local organic butternut squash, vanilla beans, Georgia pecans caramelized in maple syrup. ($4.00)
  
  Organic Farro
  
  The first grain grown by early men. Healthiest of all grains, it will surprise you with texture, exquisite taste and subtle " nutty" flavor. Served seasoned with savory herbs. ($4.00)
  
  Garlic Mash
  
  Hand mashed Golden Yukon, roasted garlic, herbs. ($4.00)
  
  Steamed Vegetables
  
  Seasonal organic vegetables freshly picked from a local farm. ($4.00)
  
  Vogue Mac & Cheese
  
  Chef Aurore's creative take on a timeless classic. Made with truffles and juicy bits of pancetta. ($5.00)
  
  Plantains
  
  Caribbean treasure. Delicate, sweet and scrumptious. ($4.00)
  
  Potato Au Gratin
  
  Layers of Golden Yukon potatoes and fine cheese patiently baked 'til golden brown. Potato has never tasted this good! ($5.00)
  
  Balsamic Braised Brussels Sprouts
  
  An amazingly delectable transformation of Grandma's recipe. ($5.00)
  
  Chef Aurore's Quiche of the Day
  
  A taste of Heaven! Our quiche is made with love in variety of flavors and served in individual sized clay pots. ($12.00)
- Salads
  
  Vogue Salad
  
  Strikingly Original! Frisee, arugula, Gorgonzola blue cheese, dried cranberries, pecans, pumpkin seeds and bits of applewood-smoked bacon tossed in warm Sherry vinaigrette. ($9.90)
  
  Beet Salad
  
  Roasted baby beets, Chèvre goat cheese and candied walnuts on a bed of arugula served with Champagne vinaigrette. ($9.90)
  
  Caprese Classico
  
  Fresh buffalo mozzarella, Heirloomed tomatoes, fresh basil, sprinkled with extra virgin olive oil and aged balsamic. ($9.90)
  
  Organic Greens
  
  Organic mixed garden greens, julienned carrots and Williams pear slices tossed in aged Balsamic vinaigrette. ($9.90)
  
  Waldorf Wedge
  
  The most notable makeover of a classic since 1896. Bibb lettuce, apples, walnuts and celery with creamy shallot vinaigrette. ($11.00)
- Desserts & Cheese
  
  Vogue Crème Brûlée
  
  Our answer to creme brulee afficionados' prayers. ($6.00)
  
  Chocolat Pot de Crème
  
  Indulgent creamy custard infused with Vahlrona chocolate. ($6.00)
  
  Pineapple Tatin
  
  Delicate Pineapple upside-down tart. ($7.00)
  
  Chocolate Collection
  
  Assortment of finest chocolates. ($7.00)
  
  Gelato
  
  Light and refreshing. Daily selection of seasonal flavors. ($5.00)
  
  The Cake
  
  Dangerously decadent chocolate cake. Madagascar Vanilla sauce. ($9.00)
  
  Vogue Cheesecake
  
  Sensational cheesecake with wild berry compote and pecan praline. ($9.00)
  
  Cheese
  
  A selection of artisan cheeses from world's best producers. ($14.00)
Catering Menu
- Meats
  
  Roasted Beef & Mozzarella
  
  Roasted beef and fresh Buffalo mozzarella cheese, grilled onion and a special horseradish sauce ($10.00)
  
  Roasted Beef Aioli
  
  Roasted beef, Fontina cheese, roasted pepper aioli on artisan baguette bread ($9.00)
  
  Corned Beef
  
  Corned beef brisket, Swiss cheese, special sauerkraut slaw on dark rye bread ($9.00)
  
  Ham & Cheese Panini
  
  Country ham, Asiago cheese, press toasted artisan ciabatta ($9.00)
  
  Meatloaf Sandwich
  
  Popular Vogue meatloaf acquired a new dimension as a sandwich ($10.00)
  
  Short Rib Sandwich
  
  Succulent slow braised short rib with smoked Gouda on French bread ($10.00)
  
  Italian Deli SUB
  
  A fine assortment of artisan salami, sausages and cured meats on rustic baguette ($9.00)
  
  Grilled Pork
  
  Grilled pork, apple-mayo dressing, tomato and lettuce on ciabatta bread ($9.00)
  
  Cuban
  
  Sliced pork loin, ham, cheese, caramelized onion on French bread ($10.00)
- Poultry
  
  Chicken Panini
  
  Grilled breast of chicken, Asiago cheese, roasted red peppers, grilled zucchini, arugula, fresh basil aioli, press toasted artisan ciabatta ($9.00)
  
  Chicken Caesar Wrap
  
  Grilled breast of chicken, tomatoes and croutons with freshly made Caesar dressing ($9.00)
  
  Chicken Watercress Wrap
  
  Grilled breast of chicken, roasted pepper, watercress and basil aioli ($9.00)
  
  Chicken Salad Sandwich
  
  Grilled chicken, diced carrot, bits of celery, walnut and grapes on artisan ciabatta bread ($9.00)
  
  Chicken Salad Wrap
  
  Same terrific chicken salad as above wrapped in flour tortilla ($9.00)
  
  Chicken Milanese
  
  Grilled breast of chicken, Provolone cheese, pesto / marinara sauce ($9.00)
  
  Turkey Louise
  
  Roasted turkey, cream cheese, walnuts, cranberry sauce, artisan bread ($9.00)
  
  Turkey Club Wrap
  
  Roasted turkey, applewood smoked bacon, tomato, lettuce and Swiss cheese wrapped in flour tortilla ($9.00)
  
  Turkey SUB
  
  Roasted turkey, avocado, bacon, grain mustard mayo, roasted pepper and French bread ($8.00)
- Seafood
  
  Grilled Salmon Sandwich
  
  Miso-glazed salmon perfectly seared and served with greens on rustic ciabatta ($12.00)
  
  Tuna Salad Wrap
  
  Premium Albacore tuna salad with capers, red onion, watercress and mustard mayo ($9.00)
  
  Cajun Shrimp Sandwich
  
  Grilled shrimp marinated in garlic, basil, lemon and Cajun spices on rustic bread ($12.00)
- Cheese & Vegetarian
  
  Cheese Panini
  
  Asiago Cheese, Brie, Manchego Cheese, lettuce and tomatoes on a press toasted artisan ciabatta bread ($8.00)
  
  Tomato, Basil & Mozzarella Panini
  
  Fresh Buffalo mozzarella, basil and tomato with aged Balsamic on press toasted bread ($9.00)
  
  Garden Panini
  
  Zucchini, roasted peppers, Japanese eggplant on press toasted artisan ciabatta bread ($8.00)
  
  Heart-Smart Sandwich
  
  Sprouts, tomato, red onions, lettuce and Blue cheese on French bread ($8.00)
  
  Egg Salad Sandwich
  
  Egg Salad with grain mustard dipping sauce a French baguette ($8.00)
- Short Notice Selection
  
  Vogue Burger
  
  All natural, fresh ground Black Angus, Gorgonzolla Blue Cheese, bits of applewood smoked bacon, savory chutney, arugula, brioche bun ($10.00)
  
  Blue Jean Burger
  
  All American Standard, natural fresh ground Black Angus, Cheddar cheese, tomatoes, lettuce, red onions, brioche bun ($9.00)
  
  Chicken Panini
  
  Grilled breast of chicken, Asiago cheese, roasted red peppers, grilled zucchini, arugula, fresh basil aioli, press toasted artisan ciabatta ($9.00)
  
  Garden Panini
  
  Zucchini, roasted peppers, Japanese eggplant on press toasted artisan ciabatta bread ($8.00)
  
  Fish Panini
  
  Seared White Fish, mixed greens, oven roasted tomatoes, and herb infused caper-lemon sauce on press toasted artisan ciabatta bread ($11.00)
  
  Tomato, Basil & Mozzarella Panini
  
  ($9.00)

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