As you'd expect in a sumptuous resort setting, Talavera delivers exquisite cuisine, well-considered wine pairings, and a truly spectacular view. While the menu is partially comprised of upscale New American fare, juicy, well-prepared steaks, game, and seafood also find a welcome place. A variety of beef options includes domestic and foreign selections, including grass-fed Southwestern beef and Australian Wagyu. Look for venison, duck, and buffalo as well. The menu sources many ingredients from local farms, including fresh heirloom tomatoes, locally-crafted olive oil, and Arizona ranch-raised meats. Great sunset views of Pinnacle Peak draw many diners to enjoy their meal on the restaurant's stunning outdoor patio.