El Corral

A rustic, Western-style steakhouse, El Corral has been serving up fantastic prime rib, steaks, ribs and tamale pie for over 60 years. The prime rib is served in there sizes petite, large cut and generous cut (all three cooked to perfection and served with au jus). Huge wood beams, flagstone floors and fireplaces create a casual and inviting atmosphere where folks enjoy a hearty meal and traditional Tucson hospitality. If you've managed to reserve a little room for dessert, the Adobe Mud Pie is an absolute winner. Aside from the popular prime rib, El Corral also serves chicken, fish and barbeque ribs.