This casually upscale restaurant, located inside the Sheraton Tucson Hotel & Suites, is the perfect place to go if you're craving Arizona-inspired cuisine. The menu blends traditional Mexican, Native American and American cuisine made with fresh ingredients and plenty of spice. Try the hearty grilled skirt steak chimichurri, served with chipotle flavored Yukon potatoes, charred broccolini and ancho honey. Or try the baja enchiladas, which come with your choice of chicken or beef machaca, smothered in a tangy Anaheim tomatillo sauce and served with Manchego cheese, Arizona rice, grilled vegetables, avocado lime crema and ancho honey.