Seafood fans should make a beeline for this popular spot in leafy Santa Teresa. Located right in the middle of the main drinking, dining and shopping strip in this artsy neigjborhood, Sobrenatural specialises in fish and seafood dishes- served grilled, baked and made into tradtional moquecas (seafood stews). Vegetarians have a reasonable choice too, thanks to some colorful salads and tasty side dishes (try the brocolli cooked in oil and garlic, and the bread rolls with rosemary) that make an ample light meal in themselves. Live music and colorful artworks from local artists lend a festive atmosphere to the proceedings, and the place is always buzzing on weekend evenings.
It doesn't look like much, but this unpretentious little spot in leafy Santa Teresa offers vast portions of delicious Northeastern Brazilian food at more than reasonable prices. The walls are hung with paintings by Chilean artist Selaron - whose masterwork, the Lapa Steps, lies just a few minutes' walk from the restaurant - as well as giant pumpkins and rustic kitchen utensils. Not the best spot for dieters, the restaurant (it's a bar in name only) serves hearty dishes such as sundried beef with cassava, rice and beans, while vegetarians can opt to switch the meat for 'queijo coalho' - thick slabs of grilled white cheese. Exercise caution when spooning on the pepper sauce that is served with each dish, it's fiery stuff. Set meals for one easily serve two or even three, making this a cost-effective spot for couples, families and groups of friends with hearty appetites.
In the historic heart of Lapa, this reformed colonial mansion home has received a colorful makeover with illuminated artworks on the brick walls, vibrantly-colored cocktails and an equally bright and breezy playlist. An eclectic musical menu takes in electro-heavy club nights, more gentile jazz-fests and live samba sessions, and downstairs dancefloors are packed well into the small hours almost every night of the week. A mezzanine balcony provides ample space for sipping drinks and chatting - should you be able to make yourself heard over the pumping music. Alongside an extensive cocktail list, some tempting finger food. Groups of friends may want to opt for the mixed platter, which includes tasty finger foods such as rosemary and garlic breadsticks, focaccia, sundried tomato paste and little oven-baked pastries.
Located high on a jungle-clad hillside in Santa Teresa, Aprazivel is worth a visit for the views alone. Wisely making the most of the sweeping vistas over downtown Rio, the owners have made al-fresco dining the order of the day, here, with grass-roofed gazebos sitting amid lush tropical gardens visited by toucans and monkeys. At night, the scene is lit by candles and flickering fairy lights which, when combined with the views and the delicious French-Brazilian dishes on the menu, makes this one of the best spots in Rio for a romantic meal. Chef Ana Castilho has combined Brazilian culinary influences with tricks of hte trade learned during her training in France, and the result is a menu of light dishes that add some chic French touches to the wealth of fresh fruit, vegetables, meat and seafood available locally.
Set in a vast space that doubles as an antiques warehouse, Rio Scenarium's appeal lies in its intriguing fixtures and fittings as well as its quality food and nightly live music performances. Locals and tourists alike flock here to samba the night away, but those who don't rate their dancing skills are free to simply order a meal and admire the fleet-footed skills of the dancers as they whirl around the floor. Dishes are traditional Brazilian, including steaks and a range of light dishes such as codfish balls. There's a decent wine list, too, with some surprisingly fair prices for Argentine wines in particular. The live music starts around 7.30pm nightly and, who knows, after a couple of glasses of Malbec you may be keen to try out your samba skills.
The down-town branch of Pampa Grill (the original branch, in Barra, has been in business some 30 years) is a popular choice among local business people, who head here for the excellent cuts of meat on offer, along with the vast range of hot and cold side dishes that tempt diners to the heaving buffet bar. Pampa Grill operates two dining systems - you can choose to pay by weight (around R$6 per 100 grams) or you can pay a set price of R$90 for all you can eat feasts. The first option is great for those looking for a light lunch, while those with hearty appetites would be wise to opt for the latter. Whichever you opt for, you are guaranteed a memorable culinary experience, with the opportunity to feast on top quality cuts of meat, fresh fish and seafood, and fresh tropical fruits and vegetables in more variations than one could ever imagine.
Visitors looking for the historic heart of Rio won't find it by the beaches of Ipanema and Copacabana, but in the heart of downtown Lapa. Rua do Lavradio was one of the first streets to be built in Rio de Janeiro back in the 1770s, and its handsome colonial buildings offer plenty to offer architecture buffs. Fittingly, many of the buildings have been converted into antiques stores, while others now serve as bars and restaurants. On the first Saturday of each month, the street packs with vendors, shoppers and sightseers when the famous Feira do Rio Antigo - an antiques, fashion and arts fair - takes place.
For a taste of Rio's Belle Epoque past, head to this historic cafe-restaurant in downtown Rio. Ornate chandeliers and jacaranda wood mirrors make an elegant setting for breakfasts, brunches and afternoon teas, and this is the ideal place to take the weight of your feet and soak up the opulence during a Centro shopping or sightseeing spree. It's just a few minutes' cab ride or a 20-minute walk from Rio de Janeiro's cruise port, and the rush of shoppers and workers on the streets nearby provides a glimpse into daily life in the business district of this bustling Brazilian city.
Located just a few steps from Catete Palace, with its pleasant gardens and interesting museum, this unassuming spot is the only place in Rio to sample food from Macau - a region of Southern China settled by the Portuguese. The result is an interesting hybrid of culinary traditions from both countries, with a splash of Brazilian influence thrown in for good measure. Along with a decent lunchtime buffet that features staples such as rice, beans and cassava as well as oriental favorites such as spring rolls and wonton, there's an a-la-carte menu that sees dishes such as tofu with ginger and spring onion sitting happily alongside Caldo Verde (traditional Portuguese soup made with greens, potato and sausage) and mains that range from stir-fried noodles and vegetables to Brazilian feijoada. To wash it down, you might want to try a Portuguese cherry or bitteralmond liqueur, or stick to Brazilian tradition with a caiprinha.
This downtown vegetarian lunch spot is slightly hidden above a backstreet store, but it's well worth seeking out. A popular choice with local workers - whether veggie or just looking for a healthy and budget-friendly lunch. Each day there's a set meal - including a soup, main, drink and healthy dessert, while the buffet also offers a staggering array of tempting healthy options - including colorful salads, wholegrain rice, lentils and beans in various incarnations, and even meat-free versions of classic Brazilian dishes such as feijoada. It's not entirely vegan - cheese and eggs get a look in, but there are plenty of vegan options.