If you are looking for top-notch Indian cuisine, the Mint Leaf in Pasadena is the place to be. Entering the exotic space, you'll feel as if you've stepped right into a Mumbai eatery, with its golden lamps, dark leather banquettes, red tapestry chairs and burnished wood floors. Under the helm of Chef Jayanta Paul, the Mint Leaf offers everything from perfectly cooked Garlic Naan (be sure to try the Mozzarella and Pine Nuts Naan, too) to lusciously spiced dishes including a sensational Goan Salmon Curry and a classic Chicken Vindaloo. Start with an order of Shrimp Pakoras, dip them into accompanying the fragrant mint sauce and you're on your way to a wonderful meal. Finish up with the unexpectedly sweet Carrot Halwa Pudding for dessert with its fragrant cardamom spice and you're sure to be planning your next visit as you pay the very reasonably priced bill.