10 Casual L.A. Dining Spots for Eating Gluten Free

10

The Counter
9

M Cafe de Chaya
8

The Luggage Room
7

Pitfire Artisan Pizza
6

Tortilla Republic
5

Kabuki Japanese Restaurant - Hollywood
4

Gracias Madre
3

Tender Greens
2

Kye's
1

The Misfit

Explore Los Angeles

Save This Page +

Photo courtesy of The Counter

The Counter

Item: The Counter
Author: Wendy O'Dea

Cuisine: American, Burger

10Best Says

Touting a 'burger for every diet,' The Counter began offering gluten free buns for their burgers in 2012. While their popular pickle chips and onion rings are off limits, the fries--including their infamously delicious sweet potato fries--are a safe bet. Billed as "creative construction," The Counter lets you fulfill your burger craving any way you want by picking your choice of meat, toppings and sauces atop a gluten free bun or fresh greens. And what goes best with a burger? A gluten free beer, of course. Or, for a non alcoholic beverage, try something from the extensive craft milkshake menu.

Address:

2901 Ocean Park Blvd
Santa Monica, CA 90405
310/399-8383

Hours:

Mon-Thu: 11am-10pm
Fri-Sat: 11am-11pm
Sun: Noon-9pm

Website:

thecounterburger.com

EXPERT TIPS BY: Wendy O'Dea
Los Angeles Local Expert

Gluten Free Casual Dining: "If you have gluten free kids, The Counter team will serve sliders from the children's menu on gluten free buns (technically pieces of a larger GF bun). For fries, inquire about cross contamination with the fryer as I've found this can vary by location."

Best for Gluten Free Casual Dining Because: With multiple locations in the Southland, The Counter let's you get the burger you want, from the bun up.

Menu
- Starters
  
  Sweet Potato Fries
  
  Horseradish aioli. ($7.50)
  
  Fried Dill Pickle Chips
  
  Apricot sauce. ($6.00)
- Salads
  
  The Kale Salad
  
  Kale, feta, dried cranberries, fresh jalapenos, carrot strings, and tossed with lemon vinaigrette. ($9.25)
  
  Hippie Salad
  
  Organic mixed greens, lettuce blend, herbed goat cheese, alfalfa sprouts, roasted grape tomatoes, quinoa, garlic croutons, and tossed with dijon balsamic. ($10.25)
- Sandwiches
  
  Southern Fried Chicken Sandwich
  
  Buttermilk brined, jalapeno jack, tomatoes, coleslaw, fresh jalapenos, honey dijon, and brioche bun. ($13.00)
  
  B.L.T. & A Sandwich
  
  Applewood smoked bacon, lettuce blend, tomatoes, avocado, garlic aioli, and griddled sourdough. ($10.75)
- Handcrafted Burgers on a Bun
  
  Beef and Blue Burger
  
  All natural beef, Danish bleu cheese, organic mixed greens, tomato, bacon onion jam, garlic aioli, and brioche bun. ($13.00)
  
  The Counter Burger
  
  All natural beef, provolone, tomatoes, lettuce blend, fried onion strings, sautéed mushrooms, garlic aioli, and brioche bun 1/3 lb. ($15.00)
- Handcrafted Burgers on Fresh Greens
  Sonoma Bowl
  All natural beef, herbed goat cheese, organic mixed greens, quinoa, roasted grape tomatoes, grilled red onions, and basil pesto.
  
  1/3 Lb: $12.00
  
  1/2 Lb: $15.50
  Mediterranean
  All natural ground turkey, feta, cucumbers, pepperoncinis, tomatoes, mixed olives, lettuce blend, and lemon vinaigrette.
  
  1/3 Lb: $12.00
  
  1/2 Lb: $15.50

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.