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The Boon Fly Cafe, Carneros Resort and Spa

Item: The Boon Fly Cafe, Carneros Resort and Spa
Author: Dana Rebmann

Cuisine: American, California

Price Range: $$$

10Best Says

The Boon Fly Donuts are a must. Plan on sharing, so you'll have room to taste more dishes. Like the Breakfast Tacos - made with Blue Corn tortillas, scrambled egg whites, caramelized squash, cauliflower, onions, and served with fresh salsa. With Jalapeño Hollandaise, the Boon Fly Benedict puts a twist on the original favorite. And if you ever dreamed of trying Green Eggs and Ham as a kid, this is the place to do it. Poached eggs are wrapped in honey-cured ham, and served with lemon leek-cream, and crispy hash browns. Located in Napa, at The Carneros Inn, the bright red, barn-esque looking building is tough to miss from Sonoma Highway.

Address:

4048 Sonoma Highway
Napa, CA 94559
707-299-4870

Hours:

Breakfast: Monday - Friday: 7:00am - 11:00pm Lunch: Monday - Friday: 11:00am - 3:00pm Dinner: Monday - Friday: 5:00pm - 9:00pm, Saturday - Sunday: 3:00pm - 9:00pm Brunch: Saturday - Sunday: 7:00pm - 3:00pm

Website:

theboonflycafe.com

EXPERT TIPS BY: Dana Rebmann
Napa Valley Local Expert

Breakfast: "If you're in a hurry, Four Boon Fly Donuts and a Cuppa Joe is the way to go."

Best for Breakfast Because: It's hard to pass up fluffy, warm donuts coated with cinnamon, and green eggs and ham.

EXPERT TIPS BY: Brooke Lewy
Napa Valley Local Expert

Cafés: "If you get hung up at a vineyard or you take a wrong turn on your bike ride and miss lunch, the Boon Fly Cafe offers a mid-day menu from 3-5pm with many of their lunch favorites."

Breakfast
- Morning Libations
  Boon Fly's Zesty Bacon Bloody Marry
  Smirnoff Vodka, Special Spice Blend, Tomato Juice, Applewood Smoked Bacon, Celery Salt Rim
  
  $13.00
  
  Also Available Vegetarian: $11.00
  Seasonal Mimosa
  
  Gancia Prosecco ($11.00)
  
  Grapefruit Fizz
  
  No. 209 Gin, Campari, Grapefruit, Lime ($14.00)
  
  Heavenly Hibiscus
  
  Wild Berry and Hibiscus Infused Vodka, St. Germain, Squeeze of Lemon ($14.00)
  
  Aperol Sour
  
  Beefeater Gin, Aperol, Egg Whites, Sugar, Squeeze of Lemon ($14.00)
  
  American Tiki
  
  Leblon Cachaça Rum, Citrus, Pineapple Juice, Orange Juice, Float of Goslings Dark Rum ($12.00)
- Coffee
  
  Fresh Brewed Coffee
  
  ($4.00)
  
  Espresso
  
  ($4.00)
  
  Mocha
  
  ($6.00)
  
  Cappuccino
  
  ($6.00)
  
  Latte
  
  ($6.00)
  
  Americano
  
  ($5.00)
  
  Macchiato
  
  ($5.00)
  
  Chai
  
  ($5.00)
- Small Plates
  
  World Famous Boon Fly Donuts
  
  ($9.75)
  
  Four Boon Fly Donuts and a Cuppa Joe
  
  ($6.75)
  
  The Season's Fruit
  
  ($8.00)
  
  Banana Nut Bread
  
  Lemon Curd and Berries ($11.00)
  
  Organic Yogurt
  
  with House-Made Granola and Puffed Amaranth ($7.00)
  
  Steel Cut Oats
  
  with Milk and Honey ($7.00)
  
  Avocado "Toast"
  
  Pistachios, Pomegranate, Herb Salad, Sourdough ($10.00)
  
  Smoked Salmon
  
  with traditional garnishes and an Everything Bagel ($16.00)
- Mains
  
  Red Quinoa and Egg White Bowl
  
  Scrambled Egg Whites with Hen of the Woods, Roasted Squash, Marinated Tomatoes ($16.00)
  
  Green Eggs and Ham
  
  Poached Farm Fresh Eggs Wrapped in Honey-Cured Ham, Lemon Leek-Cream, on Crispy Hash Browns ($18.00)
  
  Triple Stack of Griddle Cakes
  
  Vermont Maple Syrup, House Made Apple Butter, Season's Fruit Compote ($15.00)
  
  Boon Fly Benedict
  
  Model Bakery Pain Levain, Thick Sliced Caggiano Ham, Poached Eggs, Jalapeño Hollandaise, Crispy Hash Browns ($18.00)
  
  Breakfast Flatbread
  
  Two Over-Easy Eggs, Applewood Smoked Bacon, Caramelized Onions, Mozzarella ($17.50)
  
  Breakfast Super Burrito
  
  Flour Tortilla, Cheese, Crispy Hash Browns, Chorizo, Scrambled Eggs, Sour Cream, Pico de Gallo, Covered with Chipotle Salsa, Melted Cheese ($17.00)
  
  Breakfast Tacos
  
  Blue Corn Tortillas, Scrambled Egg Whites, Caramelized Squash, Cauliflower, Onions, Served with House Made Salsa ($18.00)
  
  B.E.L.T.
  
  Applewood Smoked Bacon, Two Eggs Any Style, Lettuce, Tomato, Mayonnaise on Sourdough ($16.50)
  
  Chef's Daily Omelet
  
  Crispy Hash Browns, Toast ($17.50)
  
  Chilaquiles
  
  Tortilla Chips, Chipotle Salsa, Onion, Cilantro, Crema, Queso Fresco, Avocado, Two Over-Easy Eggs ($16.00)
  
  The Boon Fly American
  
  Two Eggs Any Style, Crispy Hash Browns, Toast, Choice of Bacon, Sausage or Ham, Juice and Coffee or Tea ($18.40)
  
  Corned Beef Hash
  
  House-Made Corned Beef, Crispy Hash Browns, Spinach, Grilled Onions, Poached Eggs, Jalapeño Hollandaise ($18.00)
- Sides
  
  Caggiano Ham Steak
  
  ($6.00)
  
  Caggiano Chicken-Apple Sausage
  
  ($6.00)
  
  Caggiano Pecan-Maple Pork Sausage
  
  ($6.00)
  
  Applewood Smoked Bacon
  
  ($6.00)
  
  Model Bakery Wheat, Rye or Sourdough Toast
  
  ($3.00)
  
  Toasted Bagel
  
  ($3.00)
  
  Udi's Gluten Free Bread
  
  ($3.00)
  
  English Muffin
  
  ($3.00)
  
  2 Eggs Any Style
  
  ($7.00)
  
  Boon Fly Donut
  
  ($1.00)
Weekend Brunch
- Morning Libations
  Boon Fly's Zesty Bacon Bloody Marry
  Smirnoff Vodka, Special Spice Blend, Tomato Juice, Applewood Smoked Bacon, Celery Salt Rim
  
  $13.00
  
  Also Available Vegetarian: $11.00
  Seasonal Mimosa
  
  Villa Sandi 'Il Fresco' Prosecco ($11.00)
  
  Grapefruit Fizz
  
  No. 209 Gin, Campari, Grapefruit, Lime ($14.00)
  
  Heavenly Hibiscus
  
  Wild Berry and Hibiscus Infused Vodka, St. Germain, Squeeze of Lemon ($14.00)
  
  Aperol Sour
  
  Gates of London Gin, Aperol, Egg Whites, Sugar, Squeeze of Lemon ($14.00)
  
  Apricot Tiki
  
  Leblon Cachaça Rum, Citrus, Pineapple Juice, Orange Juice, Float of Goslings Dark Rum ($12.00)
- Coffee
  
  Fresh Brewed Coffee
  
  ($4.00)
  
  Espresso
  
  ($4.00)
  
  Mocha
  
  ($6.00)
  
  Cappuccino
  
  ($6.00)
  
  Latte
  
  ($6.00)
  
  Americano
  
  ($5.00)
  
  Macchiato
  
  ($5.00)
  
  Chai
  
  ($5.00)
- Starters
  
  World Famous Boon Fly Donuts
  
  ($9.75)
  
  Four Boon Fly Donuts and a Cuppa Joe
  
  ($6.75)
  
  The Season's Fruit
  
  ($8.00)
  
  Organic Yogurt with House-Made Granola
  
  ($7.00)
  
  Steel Cut Oats
  
  with Milk and Honey ($7.00)
- Mains
  Boon Fly Benedict
  
  Model Bakery Pain Levain, Thick Sliced Caggiano Ham, Poached Eggs, Jalapeño Hollandaise, Crispy Hash Browns ($18.00)
  
  Triple Stack of Griddle Cake
  Real Maple Syrup, Sweet Butter
  
  $11.00
  
  Add Cinnamon-apples, Bananas Or Chocolate Chips: $12.00
  B.E.I.T.
  
  Applewood Smoked Bacon, Two Eggs Any Style, Lettuce, Tomato, Mayonnaise on Sourdough ($16.50)
  
  Chef's Daily Omelet
  
  Crispy Hash Browns, Toast ($17.50)
  
  Chilaquiles
  
  Tortilla Chips, Chipotle Salsa, Onion, Cilantro, Crema, Queso Fresco, Avocado, Two Over-Easy Eggs ($16.00)
  
  Breakfast Burrito
  
  Flour Tortilla, Crispy Hash Browns, Chorizo, Cheese, Scrambled Eggs, Sour Cream, Pico de Gallo ($15.00)
  
  Super Burrito
  
  Covered with Chipotle Salsa, Melted Cheese, Pico de Gallo & Sour Cream ($17.00)
  
  Green Eggs and Ham
  
  Poached Farm Fresh Eggs Wrapped in Honey-Cured Ham, Lemon Leek-Cream on Crispy Hash Browns ($18.00)
  
  Poppa Joe's Eggs in a Hole
  
  Griddled Model Bakery Sourdough Bread with Two Fried Eggs in the Center, Hash Browns, Choice of Bacon, Sausage or Ham ($16.00)
  
  Two Eggs Any Style
  
  Crispy Hash Browns, Toast, Bacon, Sausage or Ham ($15.00)
  
  Caesar Salad
  
  Roasted Red Onions, Whole Leaf Romaine, Shaved Parmesan, Vella Dry Jack, Croutons ($12.00)
  
  The Boon Fly American
  
  Two Eggs Any Style, Crispy Hash Browns, Toast, Choice of Bacon, Sausage or Ham, Juice and Coffee or Tea ($18.40)
  
  Corned Beef Hash
  
  House-Made Corned Beef, Hash Browns, Spinach, Grilled Onions, Poached Eggs, Jalapeno Hollandaise ($18.00)
- Flatbreads
  
  Ohlone Smoked Salmon
  
  Fromage Blanc, Red Onions, Parmesan, Lemon Crème Frache ($17.00)
  
  Veggie Flatbread
  
  Garden squash, spring onions, burrata, bbq sauce, corn puree ($15.00)
  
  Margherita Flatbread
  
  San Marzano Tomato Sauce, Fresh Mozzarella, Basil ($14.00)
  
  Breakfast Flatbread
  
  Two Over-Easy Eggs, Applewood Smoked Bacon, Caramelized Onions, Mozzarella ($17.00)
- Sandwiches
  
  Pulled Pork
  
  Coleslaw, Cider Mop, Carolina Mustard Sauce, House-Made Brioche Poppy Seed Bun ($15.00)
  
  Akaushi Kobe Beef Burger
  
  ($16.00)
  
  Stemple Creek Grass Fed Beef Burger
  
  ($18.00)
- Sides
  
  Applewood Smoked Bacon
  
  ($6.00)
  
  Caggiano Applewood Smoked Ham Steak
  
  ($6.00)
  
  Caggiano Pecan-Maple Pork Sausage
  
  ($6.00)
  
  Caggiano Chicken-Apple Sausage
  
  ($6.00)
  
  2 Eggs Any Style
  
  ($7.00)
  
  Model Bakery Wheat, Rye or Sourdough Toast
  
  ($3.00)
  
  Toasted Bagel
  
  ($3.00)
  
  Boon Fly Donut
  
  ($1.00)
Lunch
- Starters/Salads
  Today's Soup
  8oz: $7.00
  
  12oz: $9.00
  Mixed Greens
  
  Baby Carrots, Shaved Radishes, Pearl Onions, Candied Pine Nuts, Red Wine Vinaigrette ($8.00)
  
  Warm Arugula Salad
  
  Shallots, Local Goat Cheese, Poached Egg, Crostini, Mustard Pancetta Vinaigrette ($14.00)
  
  Caesar Salad
  
  Roasted Red Onions, Whole Leaf Romaine, Shaved Parmesan, Vella Dry Jack, Croutons ($13.00)
  
  Asian Pear Salad
  
  Mixed Greens, Fried Bellweather Farms Carmody Cheese, Asian Pears, Candied Pecans, Cider Vinaigrette ($13.00)
  
  Jalapeño Artichoke Dip
  
  California Artichokes, Roasted Jalapeños, Three Cheese Blend, House Made Tortilla Chips ($14.00)
  
  Beer Battered Onion Rings
  
  Spicy Ketchup ($9.00)
  
  Crispy French Fries
  
  Malt Vinegar Aioli ($8.00)
- Flatbreads
  
  Breakfast Flatbread
  
  Two Over-Easy Eggs, Applewood Smoked Bacon, Caramelized Onions, Mozzarella ($17.00)
  
  Ohlone Smoked Salmon
  
  Fromage Blanc, Red Onions, Parmesan, Lemon Crème Fraîche ($17.00)
  
  Arugula-Prosciutto
  
  Caramelized Onions, Point Reyes Blue Cheese Crumble, Pears, Roasted Garlic Aioli ($17.00)
  
  Margherita Flatbread
  
  San Marzano Tomato Sauce, Fresh Mozzarella, Basil ($14.00)
- Mains
  
  House Made Bucatini
  
  Clams, Chorizo, Fennel, Miso Broth ($17.00)
  
  Boon Fly Chopped Salad
  
  Garden Greens, Garbanzo Beans, Marcona Almonds, Tomatoes, Red Onion, Olives, Fried Chicken, Crystals Buttermilk Dressing ($16.00)
  
  Today's Fish Tacos
  
  Today's Fish Beer Battered, Warm Corn Tortillas, Spicy Slaw, Lemon Crème Fraîche ($17.00)
  
  Boon Fly Chicken and Waffles
  
  Mary's Free Range Chicken, Malt-Waffles, Honey Butter ($22.00)
  
  Two Eggs, Any Style
  
  Crispy Hash Browns, Toast, Choice of Bacon, Sausage or Ham ($15.00)
  
  Boon Fly Benedict
  
  Model Bakery Pain Levain, Thick Sliced Caggiano Ham, Poached eggs, Jalapeño Hollandaise, Crispy Hash Browns ($18.00)
- Sandwiches
  
  Veggie Sandwich
  
  Tomato, Zucchini, Royal Trumpet Mushrooms, Grilled Onions, Havarti, Sprouts, Avocado Aioli on Wheat Bread ($14.00)
  
  Reuben Sandwich
  
  Corned Beef, Gruyere Cheese, "Napa Smith Brewery" Sauerkraut, Thousand Island Dressing, Rye Bread ($15.00)
  
  Pulled Pork Sandwich
  
  Coleslaw, Cider Mop, Carolina Mustard Sauce, House Made Brioche Poppy Seed Bun ($15.00)
  
  Kobe Beef Burger
  
  House-Made Brioche Poppy Seed Bun ($16.00)
  
  Stemple Creek Grass Fed Burger
  
  House-Made Brioche Poppy Seed Bun ($18.00)
  
  Free Range Turkey Sandwich
  
  Lettuce, Apples, Avocado, Applewood Smoked Bacon, Sharp White Cheddar, Quince Butter, Rosemary Foccacia ($15.00)
  
  B.L.T.
  
  Applewood Smoked Bacon, Lettuce, Tomato, and Mayo on Model Bakery Sourdough Bread ($13.50)
Mid-day
- Main
  Crispy French Fries
  
  Malt Vinegar Aioli ($6.00)
  
  Beer Battered Sweet Onion Rings
  
  Spicy Ketchup ($7.00)
  
  Today's Soup
  Ask your server for details
  
  Cup: $7.00
  
  Bowl: $9.00
  Mixed Greens Salad
  
  Baby Carrots, Shaved Radishes, Pearl Onions, Candied Pine Nuts, Red Wine Vinaigrette ($8.00)
  
  Caesar Salad
  
  Roasted Red Oniond, Whole Leaf Romaine, Shaved Parmesan, Vella Dry Jack, Croutons ($13.00)
  
  Boon Fly Chopped Salad
  
  Garden Greens, Garbanzo Beans, Marcona Almonds, Tomatoes, Red Onion, Olives, Fried Chicken, Crystals Buttermilk Dressing ($16.00)
  
  Jalapeño Artichoke Dip
  
  California Artichokes, Roasted Jalapeños, Three Cheese Blend, House Made Tortilla Chips ($9.00)
  
  Akaushi Kobe Beef Burger
  
  House-Made Brioche Poppyseed Bun ($16.00)
  
  Stemple Creek Grass Fed Burger
  
  House-Made Brioche Poppy Seed Bun ($18.00)
  
  Pulled Pork Sandwich
  
  Cole Slaw, Cider Mop, Carolina Sauce, House-Made Brioche, Poppy Seed Bun ($15.00)
  
  B.L.T
  
  Applewood Smoked Bacon, Lettuce, Tomato, Mayo, Model Bakery Sourdough Bread ($13.50)
  
  Smoked Chicken Flatbread
  
  Roasted Cauliflower, Bell Peppers, Olive Tapenade, Feta, Arugula ($16.00)
  
  Margarita Flatbread
  
  San Marzano Tomato Sauce, Fresh Mozzarella, Basil ($14.00)
  
  Ohlone Smoked Salmon Flatbread
  
  Fromage Blanc, Red Onion, Parmesan and Crème Fraîche ($17.00)
- Sweet Endings
  
  Chocolate S'Mores Brownie
  
  Warm Bittersweet Brownie, Toasted Vanilla Bean Marshmallows, Graham Cracker Ice Cream ($9.00)
  
  Carrot Upside Down Cake
  
  Pineapple, Coconut, Cream Cheese Ice Cream, Macademia Nut Streusel ($9.00)
  
  Seasonal Galette
  
  Strawberry Rhubarb with Ginger Ice Cream, Strawberry Sauce ($9.00)
  
  Banana Semi Freddo
  
  Chocolate Sponge Cake, Banana Semi Freddo, Brûléed Bananas, Almond Brittle, Chocolate and Caramel Sauces ($9.00)
  
  Six Boon Fly Donuts
  
  Chocolate Dipping Sauce ($8.00)
  
  Vanilla Bean Ice Cream Float
  
  Choice of Root Beer or Vanilla Cream Soda ($8.00)
  
  Ice Cream of the Day
  
  Two Scoops ($8.00)
Dinner
- Starters
  Today's Soup
  Cup: $7.00
  
  Bowl: $9.00
  Mixed Greens Salad
  
  Baby Carrots, Shaved Radishes, Pearl Onions, Candied Pine Nuts, Red Wine Vinaigrette ($8.00)
  
  Warm Arugula Salad
  
  Shallots, Local Goat Cheese, Poached Egg, Crostini, Mustard, Pancetta Vinaigrette ($14.50)
  
  Caesar Salad
  
  Roasted Red Onions, Whole Leaf Romaine, Shaved Parmesan, Vella Dry Jack, Croutons ($13.00)
  
  Boon Fly Chopped Salad
  
  Garden Greens, Garbanzo Beans, Marcona Almonds, Tomatoes, Red Onion, Olives, Crystals Buttermilk Dressing ($14.00)
  
  Asian Pear Salad
  
  Mixed Greens, Fried Bellweather Farms Carmody Cheese, Asian Pears, Candied Pecans, Cider Vinaigrette ($13.00)
  
  Jalapeno Artichoke Dip
  
  California Artichokes, Roasted Jalapenos, Three Cheese Blend, Housemade Tortilla Chips ($14.00)
- Flatbreads
  
  Ohlone Smoked Salmon
  
  Fromage Blanc, Red Onions, Parmesan, Lemon Crème Fraîche ($17.00)
  
  Arugula-Prosciutto Flatbread
  
  Caramelized Onions, Point Reyes Blue Cheese Crumble, Pears, Roasted Garlic Aioli ($17.00)
  
  Margherita Flatbread
  
  San Marzano Tomato Sauce, Fresh Mozzarella, Basil ($14.00)
- Mains
  
  House Made Bucatini
  
  Clams, Chorizo, Fennel, Miso Broth ($21.00)
  
  Pan Seared Mt. Lassen Trout
  
  Braised Tokyo Turnips, Rose Finn Potatoes, Sauce Gribiche ($26.00)
  
  Roasted Pork Chop
  
  Spaghetti Squash, Brussel Sprouts, Swiss Chard, Tomato Fondue ($26.00)
  
  Fried Chicken
  
  Mary's Free Range Chicken, Smashed Yukon Gold Potatoes, Braised Garden Greens ($22.00)
  
  Akaushi Kobe Beef Burger
  
  House-Made Brioche Poppy Seed Bun, Boon Fly Pickle, French Fries ($18.00)
  
  Chili Rubbed Prime Flat Iron Steak
  
  Sweet Potato Puree, Sunchoke Tostones, Cippolini Onions, Salsa Verde ($28.00)
- Daily Specials
  
  Tuesday: Boon Fly's Tacos of the Day
  
  House-Made Tortillas ($17.00)
  
  Wednesday: Prime Rib Dinner
  
  Seasonal Vegetables, Smashed Yukon Gold Potatoes ($32.00)
  
  Thursday: Chicken & Waffles
  
  Mary's Free Range Chicken, Malt Waffle, Honey Butter, Maple Syrup ($22.00)
- Sides
  
  Crispy Truffle Fries
  
  ($10.00)
  
  Beer Battered Onion Rings
  
  ($9.00)
  
  Smashed Yukon Gold Potatoes
  
  ($6.00)
  
  Mac 'n Cheese
  
  ($10.00)
Dessert
- After Dinner Cocktails
  
  Almonds & Cream
  
  Disaronno Amaretto, Hangar One Straight Vodka, Cream ($10.00)
  
  Nutty Irishman
  
  Bailey's Irish Cream, Frangelico, Fresh Coffee, Whipped Cream ($10.00)
  
  Fresh Coffee, Whipped Cream
  
  ($10.00)
- Coffee & Tea
  
  Fresh Brewed Coffee
  
  ($4.00)
  
  Mighty Leaf Teas
  
  ($4.00)
  
  Espresso
  
  ($4.00)
  
  Latte
  
  ($6.00)
  
  Cappuccino
  
  ($6.00)
- Dessert Wine & Port
  
  Robert Mondavi, Moscato d'Oro, Napa Valley, 2012
  
  ($8.00)
  
  Fonseca, 'Bin No. 27' Ruby Port, NV
  
  ($7.00)
  
  Warres, 'OTIMA' 10 year Tawny Port
  
  ($11.00)
- Sweet Endings
  
  Key Lime Cheesecake
  
  Toasted Coconut Ice Cream, Lime Meringue ($8.00)
  
  Chocolate Mud Pie
  
  Mocha Chip Ice Cream, Chocolate Cookie ($8.00)
  
  Apple Oat Cake
  
  Cinnamon Ice Cream, Toasted Oat Streusel ($9.00)
  
  Butter Pecan Ice Cream Cake
  
  Salted Caramel Sauce, Candied Pecans, Fresh Cream ($9.00)
  
  Six Boon Fly Donuts
  
  Chocolate Dipping Sauce ($8.00)
  
  Vanilla Bean Ice Cream Float
  
  Choice of Root Beer or Vanilla Cream Soda ($8.00)
  
  Ice Cream of the Day
  
  Two Scoops ($8.00)
Wine List
- Sparkling Wine
  Domaine Carneros Brut, Carneros, 2010
  $16.00
  
  $61.00
  Domaine Chandon Rosé, Napa Valley, NV
  $16.00
  
  $61.00
  La Marca, Prosecco di Conegliano, Italy, NV
  $16.00
  
  $61.00
- Draft Wine
  Cathedral Pinot Gris Blend, North Coast 2010
  $8.00
  
  Carafe: $20.00
  Rosé Starmont, Rosé of Pinot Noir, Carneros, 2014
  $11.00
  
  $44.00
- White Wine
  Sauvignon Blanc: Hall, Napa Valley, 2014
  $12.00
  
  $48.00
  Sauvignon Blanc: Cade, Napa Valley, 2014
  $15.00
  
  $60.00
  Blend: Preston 'Madam Preston' Dry Creek Valley, 2012
  $13.00
  
  $52.00
  Chardonnay: Kopriva, Carneros-Sonoma, 2013
  $13.00
  
  $52.00
  Chardonnay: Benziger, Sonoma County, 2013
  $14.00
  
  $44.00
  Chardonnay: Sequoia Grove, Napa Valley, 2012
  $12.00
  
  $46.00
- Red Wine
  Pinot Noir: Buena Vista, Sonoma County, 2012
  $15.00
  
  $57.00
  Pinot Noir: Bouchaine, Carneros, 2012
  $16.00
  
  $64.00
  Grenache: Joel Gott 'Alakai' California, 2012
  $11.00
  
  $42.00
  Zinfandel: Preston, Dry Creek Valley, 2012
  $15.00
  
  $60.00
  Merlot: Adastra, Carneros, 2011
  $14.00
  
  $54.00
  Cabernet: Speare, North Coast, 2012
  $8.00
  
  $32.00
  Cabernet: Antares, Napa Valley, 2012
  $13.00
  
  $52.00
- Bubbles
  
  Blended: Mumm 'Brut Prestige' Napa Valley, NV
  
  ($46.00)
  
  Blanc de Blancs: Schramsberg, North Coast, 2012
  
  ($83.00)
- White Wines
  
  Blend: Conundrum, California, 2013 (1/2 bottle)
  
  ($25.00)
  
  Blend: Venge 'Spettro' Napa Valley, 2013
  
  ($43.00)
  
  Sauvignon Blanc: Salvestrin, St. Helena, 2014
  
  ($51.00)
  
  Pinot Blanc: Elizabeth Spencer, Mendocino County, 2013
  
  ($44.00)
  
  Chardonnay: Four Foxes, Sonoma Coast, 2013
  
  ($46.00)
  
  Chardonnay: McManis, River Junction, 2013
  
  ($30.00)
  
  Chardonnay: Artesa, Carneros, 2012
  
  ($43.00)
  
  Chardonnay: Isabel Mondavi, Carneros, 2012
  
  ($53.00)
  
  Chardonnay, Adaptation, Napa Valley, 2013
  
  ($60.00)
  
  Chardonnay: Pine Ridge, Carneros, 2013
  
  ($68.00)
- Red Wines
  
  Pinot Noir: Orogeny, Russian River Valley, 2013
  
  ($72.00)
  
  Pinot Noir: Merryvale, Carneros, 2012
  
  ($88.00)
  
  Pinot Noir: Negociant, Anderson Valley, 2011
  
  ($99.00)
  
  Red Blend: Bedrock "Papa's All Blacks" North Coast, 2012
  
  ($54.00)
  
  Malbec: Three Knights, Knight's Valley, 2012
  
  ($50.00)
  
  Cabernet Sauvignon: McManis, California, 2012
  
  ($30.00)
  
  Cabernet Sauvignon: Summers Estate, Calistoga, 2011
  
  ($72.00)
- From Plumpjack and Cade
  
  Sauvignon Blanc: CADE, Napa Valley, 2014
  
  ($60.00)
  
  Syrah: PlumpJack, Napa Valley, 2013
  
  ($112.00)
  
  Cabernet Sauvignon: CADE, Napa Valley, 2012
  
  ($128.00)
  
  Cabernet Sauvignon: CADE, Howell Mountain, 2011
  
  ($160.00)
  
  Cabernet Sauvignon: Odette, Stags Leap District, 2012
  
  ($196.00)
  
  Cabernet Sauvignon: PlumpJack 'Estate' Oakville, 2012
  
  ($208.00)
- Bottle Beer
  
  Bottle Beer
  
  Amstel Light, Bud Light, Corona, Lagunitas IPA, Heineken Guinness, Napa Smith Amber Ale, Pilsner Urquell, Stella Artois, Becks N/A ($5.00)
- Our Drinks
  
  Citrus Sangria
  
  Lemon, Lime, and Orange Muddled then Shaken with Red Wine, Served Over Ice ($12.00)
  
  Seasonal Margarita
  
  Milagro Silver Tequila, Seasonal Ingredients ($14.00)
  
  Summer in Italy
  
  Uncle Val's Botanical Gin, Aperol, Orange Bitters House Made Apricot Shrub, Served Over Ice ($14.00)
  
  Goose on a Barb
  
  Grey Goose, Rhubarb Shrub, Cointreau, Squeeze of Lemon, Served Up ($14.00)
  
  Ramos de Violette
  
  Bombay Sapphire, Crème de Violette, Egg Whites, Squeeze of Lemon, Served Over Ice ($14.00)
  
  Jack" or "Jenny" Mule
  
  You Choose... "Jack" Makers Mark or "Jenny" Russian Standard Vodka. Coconut Water, Squeeze of lime, Orange Bitters, Bundaberg Ginger Beer, Served in a Copper Cup ($14.00)
- For the Love of Whiskey
  
  Sazerac
  
  Templeton Rye, Orange & Angostura Bitters, St. George Absinthe, Served Neat ($14.00)
  
  Root Beer Old Fashion
  
  Bulleit Rye Whiskey, House Made Root Beer Sugar, Muddled Brandy Cherries and Orange, House Made Root Beer Bitters, Served with a Single Large Ice Cube ($14.00)
  
  ShakeSpeare Sour
  
  Bulliet Bourbon, Lemon and Lime Juice, Egg Whites, Speare Cabernet, Served Over Ice ($14.00)
- Boon Fly Zero Proofs
  
  Seasonal House Made Soda
  
  Local Seasonal Ingredients ($6.00)
  
  Mule on a Wagon
  
  Coconut Water, Bundaberg Ginger Beer, Squeeze of Lime ($6.00)
  
  Strawberry Lemonade
  
  Strawberries Muddled with Lemonade, Served Over Ice ($6.00)
Weekly Dinner
- Salads
  
  Baby Beet Salad
  
  Fried Bellwether Farms Carmody Cheese, Haricots Verts, K & J Orchards Pluots,, Garden Greens, Poppy Seed Vinaigrette. Wine Pairing: Brut Rosé : Domaine Chandon, Napa Valley - $13 ($13.00)
  
  Heirloom Tomato Salad
  
  Compressed Cucumber, Pesto, Rosemary Croutons, Pickled Turnips and Radish, Burrata, Balsamic Reduction. Wine Pairing: Sauvignon Blanc: Hall, Napa Valley, 2014 - $12 ($15.00)
- Starters
  
  House Made Bucatini
  
  Braised Shortribs, Rainbow Carrots, Kale, Summer Squash, Heirloom Tomato. Wine Pairing: Pinot Noir: Bouchaine, Carneros, 2012 - $16 ($21.00)
  
  Garden Flatbread
  
  Smoked Pork, Brentwood Sweet Yellow Corn, Garden Squash, Salsa Roja, Pickeled Radish. Wine Pairing: Grenache: Joel Gott 'Alakai' California, 2012 - $11 ($16.00)
- Mains
  
  Trout Almondin
  
  Blue Lake Beans, Shaved Radish, Wild Rice and Root Vegetable Pilaf, Marcona Almonds Lemon-Caper Vinaigrette. Wine Pairing: Sauvignon Blanc: Cade, Napa Valley, 2014 - $15 ($24.00)
  
  Pork & Beans
  
  Pork Chop, Quince Butter, Garnet Yams, Swiss Chard, Balsamic Fig and Onion Jam. Wine Pairing: Zinfandel: Preston, Dry Creek Valley, 2012 - $15 ($26.00)
  
  BBQ Spiced Prime Sirloin
  
  Grilled Summer Squash, Pickled Turnips, Herb Butter, Amarosa Potatoes. Wine Pairing: Merlot: Adastra, Carneros, 2011 - $14 ($26.00)

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