La Condesa calls upon the hip Mexico City neighborhood by the same name for inspiration. The huaraches (the one with hongos y huitlacoche is a favorite), tostadas, taquitos (try the banana leaf braised pork butt) and ceviches are all fresh and clean tasting, upscale and balanced versions of classic Mexican street food. To wash it all down, the agua frescas and horchata are house made as well. If you're trying to make a night of it, they make a mean margarita and their tequila list runs for pages.