Michele Coulon Dessertier

Cuisine: American, Bakery, European, French

Price Range: $

Map / Directions 10Best Says

Michele Coulon takes no shortcuts. She uses nothing but top quality ingredients: local produce (organic whenever possible), the richest chocolate, the finest liqueurs, and real butter and cream. In...  Read More


  • Dessert: "My personal favorites are the banana cake and German chocolate cake."
  • Best for Dessert Because: Michele Coulon is the premier dessertier of La Jolla for everything from wedding cakes to takeaway treats.

Upload a PNG, GIF, or JPG file from your hard drive.

Please only upload images that are under 8 megabytes and at least 990x660 pixels in size.