Hit the Town like a Pro Near Santa Clara's Levi's Stadium

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Photo courtesy of La Fontana

La Fontana

Item: La Fontana
Author: Tom Molanphy

Type: Bar, Lounge, Wine Bar

10Best Says

If you've just finished a game at Levi's Stadium and are thinking about where to go for drinks or a night out afterwards, ask yourself if you enjoyed the Levi's Satadium experience. Did you like being in a large crowd, as opposed to a smaller one? Did you like a large and professional staff who seem expertly trained in handling large crowds? If you say yes to both, consider continuing your night at La Fontana. Since it's within the Santa Clara Hilton, you'll get a similar "big-service" feel from this restaurant as you did at Levi's Stadium. The lobby lounge is becoming more and more popular by the day.

Address:

4949 Great America Pkwy
Santa Clara, CA 95054

Phone:

(408) 562-6731

Website:

hiltonsantaclara.com

EXPERT TIPS BY: Tom Molanphy
San Francisco Local Expert

Nightlife near Levi's Stadium: "In addition to excellent food, La Fontana has a lively bar scene, as well."

Best for Nightlife near Levi's Stadium Because: La Fontana is a popular nightlife spot for the Silicon Valley tech crowd, as well as a good option for football fans from Levi's Stadium.

Bar Dining Menu
- Bar Menu
  
  Calamari Fritti
  
  Calamari, Shrimp, Sautéed Banana Peppers, Jalapeños, Parmesan, House Made Caper Aioli ($16.00)
  
  House Made Guacamole and Chips
  
  House Fried Tri Color Tortilla Chips with Housemade Pico de Gallo, and Guacamole. Garnished with Roasted Jalapeño ($12.00)
  
  Sesame Seared Ahi* ^
  
  Wild Caught Yellowfin Tuna, Seaweed Salad, Pickled Ginger, Wasabi and Soy ($18.00)
  
  Karage Chicken
  
  Marinated in Ginger, Garlic, Tamari, and Sake, Crispy Chicken, Teriyaki & Sriracha Dipping Sauce ($14.00)
  
  Hilton Signature Kobe Sliders*
  
  2 Durham Ranch Wagyu Sliders, Bacon Onion Marmalade, Sweet Gem Lettuce, Roma Tomato, and White Cheddar Cheese on Toasted Brioche Buns and Cornichon Pickles ($14.00)
  
  Sweet Chili Wings
  
  Wings Baked With Special House Seasoning, Fried to Perfection, Glazed With Sweet Chili Sauce, and Served with Cucumber Spears ($13.00)
  
  Charcuterie & Cheese Plate
  
  Molinari's Toscano Salami, Creminelli's Tartufo Salame, Molinari's Coppa, Marin French: Camembert Marin, Fiscalini Farms: Purple Moon Cheddar Shaft: Ellie's 2 yr. aged Bleu Vein Cheese; Served With Candied Walnuts, Seasonal Fruit, Sweet Preserves, Cornichons, Sir Kensington's Mustard and Sliced Baguette ($23.00)
  
  Classic Caesar Salad
  
  Romaine Lettuce, Tomatoes, Herb Croutons, Parmesan ($16.00)
  
  Personal Pepperoni Pizza
  
  Slow Roasted Tomato Sauce, Burrata Cheese, Sliced Molinari Pepperoni, Topped With Fresh Basil ($14.00)
  
  California Cobb^
  
  Mixed Baby Greens, Grilled Mary's Chicken Breast, Diamond Chopped Bacon, Sliced Egg, Hass Avocado, Tomato, Blue Cheese Crumbles and Your Choice of Dressings ($18.00)
  
  Hilton Signature Burger*
  
  Painted Hill Grass Fed Beef, Sweet Gem Lettuce, Tomato, Red Onions, Dill Pickles, Age White Cheddar Cheese, and Bacon Onion Marmalade. Served on a Toasted Brioche Bun with Fries, Sir Kensington's Chipotle Aioli ($18.00)
  
  California Turkey Club^
  
  Fresh House Roasted Turkey, Sir Kensington's Cranberry Aioli, Bacon, Swiss Cheese, Avocado, Butter Leaf Lettuce ($18.00)
  
  Lost Coast Fish & Chips
  
  Local Craft Beer and Sriracha Tempura Batter, Wild Caught North Atlantic Haddock, Served with Our House Made Caper Aioli, Lemon Wedge, and Jamaican Jerk Grilled Pineapple Cole Slaw ($22.00)
  
  Signature Cowboy Steak*
  
  Certified Angus Beef, 16oz. Bone-in, Ribeye Steak with Maître-D Butter, Onion Strings, Served with Mixed Marble Bliss Potatoes and Blistered Brussel Sprouts ($43.00)
Special Event Menu
- Event Day Menu
  
  Lobster Bisque Bread Bowl
  
  Sautéed Mire Poix, Sherry, Spices, Dairy, Lobster. Served in a Sourdough Bread Bowl ($15.00)
  
  Sweet Chili Wings
  
  Baked and Fried To Perfection & Glazed With Frank's Hot Sauce And Sweet Butter, Celery Sticks & Ranch Dressing ($13.00)
  
  Flat Iron Steak & Wild Arugula* **
  
  8oz Certified Angus Beef, Sweet Vidalia Onions, Shredded Parmesan Cheese, Grape Tomato Halves, Wild Arugula, And Toasted Pecans Tossed With Fresh Squeezed Lemon Juice & Extra Virgin Olive Oil. (Cooked Medium) ($23.00)
  
  Chicken Caesar Salad
  
  Romaine Lettuce, Herb Croutons, Parmesan Cheese, Tossed in Caesar Dressing ($16.00)
  
  The Sampler
  
  Our Sampler Consists Of Our Signature Buffalo Wings With Ranch Dressing; Hand Cut Chicken Tenders With Jack Daniels Barbeque Sauce, And Our Southwest Roll Garnished With Avocado Cream, And Jalapeno Jelly Dip ($20.00)
  
  California Turkey Club**
  
  House Roasted Turkey, Cranberry Aioli, Bacon, Swiss Cheese, Avocado, Shredded Lettuce, & Tomatoes On Whole Oat Wheat Bread With Our BBQ House Made Chips ($17.00)
  
  Naan Pepperoni Pizza
  
  Grilled Naan, Burrata Cheese, Sliced Pepperoni, Topped With Fresh Basil ($13.00)
  
  Jumbo Cheese Ravioli & Meatballs
  
  Three Cheese Stuffed Ravioli. Tossed In a Marinara Sauce and Meatballs. Garnished With Parmesan Cheese And Our House Made Garlic Bread ($16.00)
  
  Classic Angus Burger*
  
  Grilled Angus Beef, Cheddar Cheese, Lettuce, Tomato, Sweet Onion, Dill Pickles on Brioche Bun. Cooked Medium with French Fries ($19.00)
  
  Pan Roasted Pacific Salmon* **
  
  Sautéed Shrimp, Spinach & Parmesan Risotto, Sun Dried Tomato with Basil Pesto Broth ($24.00)
  
  Buffalo Chicken Sandwich
  
  Panko Crusted Mary's Free Range Chicken, with Frank's Hot Sauce, Pepperjack Cheese, Lettuce, Tomato, Dill Pickles, Brioche Bun And Our BBQ House Made Chips ($19.00)
  
  Pork Belly Sliders
  
  Braised Pork Belly with a Peach Habanero Chutney, Charred Radicchio. Served on a Salted Pretzel Roll with BBQ House Made Chips ($15.00)
  
  Po Boy Sandwich
  
  Fried Shrimp & Oysters. Cajun Remoulade, Apple Broccoli Slaw, Apple Cider Vinaigrette. Served on a Hoagie Roll with BBQ House Made Chips ($19.00)
  
  Chicken Tenders
  
  Mary's Free Range Chicken, Hand Cut And Breaded In House, with French Fries ($14.00)
  
  Baked Vegetable Napoleon**
  
  Grilled Eggplant, Zucchini, Herbed Portobello, Red Bell Pepper, Sautee Spinach, Kale, Laura Chenel Goat Cheese, Peppadew Sauce, Fig Balsamic Glaze ($18.00)
  
  One Scoop Sundae
  
  Vanilla Bean Ice Cream with Chocolate Sauce, Whip Cream, and Berry Garnish ($6.00)
- Bottle Beer
  
  Coors Lite
  
  ($6.00)
  
  Bud Lite
  
  ($6.00)
  
  Angry Orchard
  
  ($7.00)
  
  Corona
  
  ($7.00)
  
  Samuel Adam
  
  ($7.00)
  
  Sierra Nevada (Chico, Ca)
  
  ($7.00)
  
  805 Fire Stone (Paso Robles, Ca)
  
  ($8.00)
  
  Big Eye IPA (San Diego, Ca)
  
  ($8.00)
  
  Erdinger Hefeweizen (16oz)
  
  ($9.00)
- Chardonnay
  House White
  
  ($9.00)
  
  Entwine
  Glass: $11.00
  
  Bottle: $42.00
  Franciscan
  Glass: $14.00
  
  Bottle: $52.00
- Cabernet
  House Red
  
  ($9.00)
  
  Franciscan
  Glass: $14.00
  
  Bottle: $52.00
  Atlas Peek
  Glass: $16.00
  
  Bottle: $60.00
- Pinot Noir
  Greg Norman
  Glass: $12.00
  
  Bottle: $44.00
- Sauvignon Blanc
  Kim Crawford
  Glass: $13.00
  
  Bottle: $48.00
Breakfast Menu
- Buffet
  
  The Complete
  
  Enjoy our full buffet selection of fruits, cereals, yogurts and fresh baked breakfast breads, hot dishes, juices, coffee and tea. Ask your server about made-to-order eggs* and omelets ($25.00)
  
  The Continental
  
  Enjoy our selection of fruits, cereals, yogurts, fresh baked breakfast breads from the buffet with juices, coffee and tea ($20.00)
- From the Griddle
  
  Eggs Benedict*
  
  Two poached eggs on toasted English muffin with Canadian bacon, hollandaise sauce and a choice of breakfast potatoes or fresh fruit ($18.00)
  
  Two California Cage Free Eggs*
  
  Choice of ham, bacon or sausage, breakfast potatoes or fresh sliced fruit and toast ($16.00)
  
  French Toast
  
  French toast with bacon or sausage served with fresh seasonal berries, butter and maple syrup ($17.00)
  
  Build Your Own Omelette*
  
  Choice of Cheddar, mozzarella, ham, applewood smoked bacon, mushrooms, onions, tomatoes, spinach, jalapeño and bell peppers. Made with your choice of whole eggs or egg whites served with choice of breakfast potatoes or fresh sliced fruit and toast ($17.00)
- Nourish Me
  
  Light and Fit Scramble
  
  Three egg white scramble with spinach, bell peppers, mushrooms and feta cheese. Served with fresh sliced fruit, fresh seasonal berries and toast ($17.00)
  
  Steel Cut Oatmeal
  
  Served with cinnamon, brown sugar, raisins and fresh seasonal berries ($8.00)
- A La Carte
  
  Fresh Seasonal Berries
  
  ($5.00)
  
  Greek Yogurt
  
  ($4.00)
  
  Low Fat Fruit Yogurt
  
  ($4.00)
  
  Breakfast Potatoes
  
  ($4.00)
  
  A Farm Fresh Egg*
  
  ($4.00)
  
  Ham / Bacon / Chicken Apple Sausage / Pork Sausage
  
  ($5.00)
  
  Fresh Seasonal Sliced Fruit
  
  ($6.00)
  
  Cold Cereal Selection
  
  ($8.00)
  
  Toast
  
  Wheat / White / Rye / Sourdough ($2.00)
  
  Bagel with Cream Cheese
  
  ($4.00)
  
  English Muffin
  
  ($2.00)
- Refreshment
  
  Selection of Assorted Tea
  
  ($4.00)
  
  Freshly Brewed Coffee
  
  Regular / decaffeinated ($4.00)
  
  Cappuccino or Latte
  
  ($6.00)
  
  Espresso
  
  ($4.00)
  
  Hot Chocolate
  
  ($4.00)
  
  Chilled Fruit Juice
  
  Orange / apple / cranberry / tomato / grapefruit ($4.00)
  
  Milk
  
  Whole / Skim / Soy / 2% / Almond ($4.00)
Lunch Menu
- Starters
  
  House Spring Salad
  
  Mixed Baby Greens, Green & Red Bell Peppers, Cherry Tomatoes, Cucumbers, Shredded Carrots, and Choice of Dressing ($7.00)
  
  Caesar Salad
  
  Romaine Lettuce, Herb Croutons, Aged Parmesan Tossed With Our Caesar Dressing ($7.00)
  
  French Onion Soup
  
  Carmelized Onions, Herbs, Beef Broth, Sour Dough Croutons, Melted Swiss Cheese ($8.00)
  
  Butternut Squash Soup^
  
  Roasted Butternut Squash, Mire Poix, Coconut Milk, Vegetable Stock, Spices, Crispy Gnocchi, Micro Pumpkin Greens ($9.00)
  
  Calamari Fritti
  
  Calamari & Shrimp Topped with Sautéed Banana Peppers & Jalapeños, Shredded Parmesan, Sir Kensington's Caper Aioli, And Lemon Wedges ($15.00)
  
  Sesame Seared Ahi* ^
  
  Wild Caught Ahi, Seaweed Salad, Pickled Ginger, Wasabi and Soy ($14.00)
- Local Greens
  
  Classic Caesar Salad^
  
  Romaine Lettuce, Herb Croutons, Aged Parmesan Tossed With Our Caesar Dressing ($13.00)
  
  Baby Spinach and Kale Farro Salad^
  
  Baby Spinach, Kale, Farro, Dried Cherries, Shredded Carrots, Toasted Almonds. Tossed in a Mimosa Vinaigrette ($14.00)
  
  Greek Salad^
  
  Hearts Of Romaine, Kalamata Olives, Pepperoncini, Sweet Vidalia Onions, English Cucumbers, Julienne Peppers, Grape Tomatoes, And Feta Cheese Tossed With Greek Dressing ($14.00)
  
  California Cobb^
  
  Mixed Baby Greens, Grilled Mary's Chicken Breast*, Diamond Chopped Bacon, Sliced Egg, Haas Avocado, Diced Tomato, Blue Cheese Crumbles And Your Choice Of Dressing ($17.00)
  
  Flat Iron Steak & Wild Arugula* ^
  
  8oz Certified Angus Beef, Sweet Vidalia Onions, Shredded Parmesan Cheese, Cherry Tomato, Wild Arugula, Mixed Baby Greens, And Toasted Pecans Tossed With Fresh Squeezed Lemon Juice & Extra Virgin Olive Oil ($23.00)
  
  Mango Blackened Salmon Salad* ^
  
  Crispy Romaine, Seared Blackened Salmon, Corn & Black Bean Salsa, Grilled Lemon, And A Mango Vinaigrette ($24.00)
- On Bread
  
  Hilton Signature Burger*
  
  Painted Hill Grass Fed Beef, Sweet Gem Lettuce, Tomato, Red Onions, Dill Pickles, Age White Cheddar Cheese, and Bacon Onion Marmalade. Served on a Toasted Brioche Bun with Fries, Sir Kensington's Chipotle Aioli ($18.00)
  
  Californian Burger*
  
  Painted Hill Grass Fed Beef, Sweet Gem Lettuce, Tomato, Red Onions, Dill Pickles, Monterey Jack Cheese, and House Made Guacamole. Served on a Toasted Brioche Bun with Fries, Sir Kensington's Chipotle Aioli ($18.00)
  
  Napa Salmon Burger* ^
  
  House Made Salmon Patty, Sliced Avocado, Napa Cabbage, Tomato, Red Onions, & Sweet Chili Greek Yogurt on a Wheat Bun, Served with a Side of Fresh Fruit Salad ($18.00)
  
  California Turkey Club^
  
  Fresh House Roasted Turkey, Sir Kensington's Cranberry Aioli, Bacon, Swiss Cheese, Avocado, Sweet Gem Lettuce, & Sliced Tomatoes on Whole Oat Wheat Bread with Fries & Chipotle Aioli ($16.00)
- Main Dishes
  
  Cappellini with Rosemary and Lemon
  
  Angel Hair Pasta Tossed With Blistered Grape Tomatoes, Whole Roasted Cloves Of Garlic, Capers, Sliced Crimini Mushrooms, Diced Onions, Rosemary, Lemon Juice, And Extra Virgin Olive Oil. Served with Grilled Garlic Bread ($16.00)
  
  Lost Coast Fish & Chips
  
  Local Craft Beer & Sriracha Tempura Batter, Whole Filet of Wild Caught North Atlantic Haddock, served with Our House Made Caper Aioli, Lemon Wedge, and a Jamaican Jerk Cole Slaw with Grilled Pineapples ($19.00)
  
  Pan Seared Frenched Chicken^
  
  Bone-In Mary's Chicken Breast Served on a Bed of Sautéed Baby Kale w Pureed Roasted Butternut Squash, Herb Pan Jus Lie, and a Shaved Fennel and Herb Salad ($24.00)
  
  La Fontana Cioppino
  
  Salmon, Prawns, Crab Cocktail Claws, Mussels, Clams, Spinach, and Orecchiette Pasta, Dash Of Red Pepper Flakes, and Tossed In A Fresh Tomato Wine Sauce and Served with Grilled Garlic Bread ($28.00)
  
  Roasted Fresh Salmon*
  
  Salmon Filet on a Bed of Steamed Spinach, Saffron Risotto with Sundried Tomato Topped with Grape Tomato Halves and Pesto Broth ($24.00)
  
  Seared Chilean Sea Bass* ^
  
  Pan Seared Sea Bass with Sweet Corn, Edamame, and Grape Tomato Halves, with Organic Wild Rice Blend, Roasted Red and Peppadew Pepper Coulis ($29.00)
  
  Chili Herb Marinated Flat Iron Steak*
  
  8oz Flat Iron Certified Angus Beef, Blistered Brussel Sprouts, Mixed Marble Pee Wee Potatoes ($24.00)
Dinner Menu
- Starters
  
  Roasted Butternut Squash Soup^
  
  Roasted Butternut Squash, Mire Poix, Coconut Milk, Vegetable Stock, Spices, Crispy Gnocchi, Micro Pumpkin Greens ($9.00)
  
  French Onion Soup
  
  Caramelized Onions, Herbs, Beef Broth, Sour Dough Croutons, Swiss Cheese ($9.00)
  
  House Spring Salad^
  
  Mixed Baby Greens, Green & Red Bell Peppers, Cherry Tomatoes, Cucumbers, Shredded Carrots, and Choice of Dressing ($8.00)
  
  Classic Caesar Salad
  
  Romaine Lettuce, Herb Croutons, Aged Parmesan ($8.00)
  
  Calamari Fritti
  
  Crispy Calamari & Shrimp Topped with Sautéed Banana Peppers, Jalapeños, and Shredded Parmesan served with Sir Kensington's Caper Aioli, and Wedged Lemons ($16.00)
  
  Sesame Seared Ahi* ^
  
  Wild Caught Ahi, Seaweed Salad, Pickled Ginger, Wasabi, and Soy Sauce ($18.00)
- Local Greens
  
  Baby Spinach and Kale Farro Salad^
  
  Baby Spinach, Kale, Farro, Dried Cherries, Shredded Carrots, Toasted Almonds. Tossed in a Mimosa Vinaigrette ($14.00)
  
  California Cobb^
  
  Mixed Baby Greens, Grilled Mary's Chicken Breast, Diamond Chopped Bacon, Sliced Egg, Hass Avocado, Diced Tomato, Blue Cheese Crumbles and Your Choice of Dressing ($18.00)
  
  Mango Blackened Salmon* ^
  
  Crispy Romaine, Seared Blackened Salmon, Corn & Black Bean Salsa, Grilled Lemon, and Mango Vinaigrette ($24.00)
- Main Dishes
  
  Hilton Signature Burger*
  
  Painted Hill Grass Fed Beef, Sweet Gem Lettuce, Tomato, Red Onions, Dill Pickles, Age White Cheddar Cheese, and Bacon Onion Marmalade. Served on a Toasted Brioche Bun with Fries, Sir Kensington's Chipotle Aiol ($18.00)
  
  Cowboy Steak*
  
  Certified Angus Beef, 16 oz., Bone-in Ribeye Steak with Maître-D Butter, Onions Strings, Served with Mixed Marble Bliss Potatoes and Blistered Brussel Sprouts ($44.00)
  
  Pan Seared Frenched Chicken^
  
  Bone-In Mary's Chicken Breast Served on a Bed of Sautéed Baby Kale with Pureed Roasted Butternut Squash, Herb Pan Jus Lie, and a Shaved Fennel and Herb Salad ($24.00)
  
  Shrimp Cappellini with Rosemary and Lemon
  
  Angel Hair Pasta Tossed With Shrimp, Blistered Grape Tomatoes, Whole Roasted Cloves Of Garlic, Capers, Sliced Crimini Mushrooms, Diced Onions, Rosemary, Lemon Juice, And Extra Virgin Olive Oil. Served with Grilled Garlic Bread ($24.00)
  
  Baked Vegetable Napoleon
  
  Eggplant, Zucchini, Herb Roasted Portobello, Red Pepper, Sautee Spinach & Kale, Laura Chenel Goat Cheese, Peppadew Sauce, Fig Balsamic Glaze, Micro Greens ($20.00)
  
  Pan Seared Chilean Sea Bass* ^
  
  Pan Seared; Skin-less Sea Bass with Sweet Corn, Edamame, and Grape Tomato Halves, with Organic Wild Rice Blend, Roasted Red and Peppadew Pepper Coulis ($33.00)
  
  Roasted Salmon* ^
  
  Pan Roasted Salmon Filet, Sautéed Shrimp, on a Bed of Steamed Spinach, and Saffron Risotto with Sundried Tomatoes Topped with Red Blistered Grape Tomatoes and a Pesto Broth ($28.00)
  
  La Fontana Cioppino
  
  Salmon, Prawns, Crab Cocktail Claws, Mussels, Clams, Spinach, and Orecchiette Pasta, Red Pepper Flakes, and Tossed in a Tomato Wine Broth and Served with Grilled Garlic Bread ($29.00)
- Specialty Cocktails
  
  La Margarita
  
  Corzo, Citronge, Fresh Lemon, Lime and OJ ($14.00)
  
  Pomegranate Lemon Drop
  
  Van Gough Vodka, Pama, Fresh Lemon juice ($14.00)
  
  Toki Fashion
  
  Toki Japanese Whiskey, Bitters, Sugar, Lemon Peal ($14.00)
  
  Cali Mojito
  
  Bacardi Lemon, Fresh Mint and Basil ($14.00)
  
  Cucumber Refresher
  
  Hendricks, Citronge, Fresh Lime Juice, Club Soda ($14.00)
- Draft Beer
  
  Anchor Steam (San Francisco, CA)
  
  ($9.00)
  
  Allagash White
  
  ($9.00)
  
  21st Amendment IPA (San Francisco, CA)
  
  ($9.00)
  
  Modelo Especial
  
  ($8.00)
- Bottled Beer
  
  Coors Lite
  
  ($6.00)
  
  Bud Lite
  
  ($6.00)
  
  Angry Orchard
  
  ($7.00)
  
  Corona
  
  ($7.00)
  
  Stella
  
  ($7.00)
  
  Sierra Nevada (Chico, CA)
  
  ($7.00)
  
  805 Firestone (Paso Robles, CA)
  
  ($8.00)
  
  Sculpin IPA (San Diego, CA)
  
  ($8.00)
  
  Erdinger Hefeweizen (16oz)
  
  ($9.00)
- Chardonnay
  House White
  
  ($9.00)
  
  Entwine
  Glass: $11.00
  
  Bottle: $42.00
  Franciscan
  Glass: $14.00
  
  Bottle: $52.00
  Stag's Leap "Karia"
  Glass: $19.00
  
  Bottle: $72.00
  Plumpjack
  
  ($88.00)
- Cabernet Sauvignon
  House Red
  
  ($9.00)
  
  Franciscan
  Glass: $14.00
  
  Bottle: $52.00
  Atlas Peak
  Glass: $16.00
  
  Bottle: $60.00
  Justin
  
  ($78.00)
  
  Stag's Leap "Artemis"
  
  ($98.00)
  
  Darioush Signature 2013 Napa
  
  ($138.00)
  
  Continuum 2014 Napa
  
  ($228.00)
  
  Insignia 2013 or 2014 Napa
  
  ($236.00)
  
  Opus 1, 2013 Napa
  
  ($262.00)
  
  Darius II 2012 or 2013 Napa
  
  ($272.00)
- Merlot
  Simi
  Glass: $12.00
  
  Bottle: $44.00
  Rutherford Hill
  Glass: $14.00
  
  Bottle: $52.00
- Pinot Noir
  Greg Norman
  Glass: $12.00
  
  Bottle: $44.00
  Meiomi
  Glass: $14.00
  
  Bottle: $52.00
  Phelps Free Stone
  
  ($78.00)
- Sauvignon Blanc
  Kim Crawford
  Glass: $13.00
  
  Bottle: $48.00
- Interesting Reds
  Conundrum
  Glass: $14.00
  
  Bottle: $52.00
  Carne Humana
  Glass: $16.00
  
  Bottle: $60.00
- Other
  Chateau St Michelle Riesling
  Glass: $10.00
  
  Bottle: $36.00
  Coppola Pinot Grigio
  Glass: $12.00
  
  Bottle: $44.00
  Federalist Zinfandel
  Glass: $13.00
  
  Bottle: $48.00
  Trapiche Broquel Malbec
  Glass: $13.00
  
  Bottle: $48.00
  Darioush Signature Shiraz
  
  ($88.00)
- Sparkling Wines
  
  Chandon – Split
  
  ($10.00)
  
  Mumm Napa Brut
  
  ($50.00)
  
  Moet Imperial
  
  ($120.00)
  
  Armand Di Bringac – Aces of Spades
  
  ($340.00)
Bar Drink Menu
- Specialty Cocktails
  
  La Margarita
  
  Corzo, Citronge, Fresh Lemon, Lime and OJ ($14.00)
  
  Pomegranate Lemon Drop
  
  Van Gough Vodka, Pama, Fresh Lemon juice ($14.00)
  
  Toki Fashion
  
  Toki Japanese Whiskey, Bitters, Sugar, Lemon Peal ($14.00)
  
  Cali Mojito
  
  Bacardi Lemon, Fresh Mint and Basil ($14.00)
  
  Cucumber Refresher
  
  Hendricks, Citronge, Fresh Lime Juice, Club Soda ($14.00)
- Draft Beer
  
  Anchor Steam (San Francisco)
  
  ($9.00)
  
  Allagash White
  
  ($9.00)
  
  21st Amendment IPA (San Francisco,CA)
  
  ($9.00)
  
  Modelo Especial
  
  ($8.00)
- Bottle Beer
  
  Coors Lite
  
  ($6.00)
  
  Bud Lite
  
  ($6.00)
  
  Angry Orchard
  
  ($7.00)
  
  Corona
  
  ($7.00)
  
  Stella
  
  ($7.00)
  
  Sierra Nevada (Chico, CA)
  
  ($7.00)
  
  805 Firestone (Paso Robles, CA)
  
  ($8.00)
  
  Sculpin IPA (San Diego, CA)
  
  ($8.00)
  
  Erdinger Hefeweizen (16oz)
  
  ($9.00)
Dessert Menu
- Desserts
  
  New York Cheesecake
  
  This New York Cheesecake Is Baked On A Shortbread Crust & is Made To Sky-Scraper Heights ($9.00)
  
  Flourless Chocolate Cake
  
  Rich Gluten Free; Chocolate Cake With A Luscious Ganache Topping. Served With Vanilla Bean Ice Cream ($9.00)
  
  Strawberries and Cream
  
  Angel Food Cake Topped With Macerated Strawberries and Fresh Whip Cream ($8.00)
  
  Tiramisu
  
  Sponge Cake Soaked In Espresso, Topped With Mascarpone Cream And Dusted With Cocoa Powder ($8.00)
  
  Local Seasonal Gelato
  
  Two Scoops Of Our Seasonal Gelato Topped With Fresh Berries ($8.00)
  
  Vanilla Ice Cream
  
  Two Generous Scoops Of Vanilla Bean Ice Cream, Garnished With Whipped Topping, Fresh Berries, With A Vanilla Wafer Roll ($6.00)
Wine List
- Chardonnay
  House White
  
  ($9.00)
  
  Entwine
  Glass: $11.00
  
  Bottle: $42.00
  Franciscan
  Glass: $14.00
  
  Bottle: $52.00
  Stag's Leap "Karia"
  Glass: $19.00
  
  Bottle: $72.00
  Plumpjack
  
  ($88.00)
- Cabernet Sauvignon
  House Red
  
  ($9.00)
  
  Franciscan
  Glass: $14.00
  
  Bottle: $52.00
  Atlas Peek
  Glass: $16.00
  
  Bottle: $60.00
  Justin
  
  ($78.00)
  
  Stag's Leap "Artemis"
  
  ($98.00)
  
  Darioush Signature 2013 Napa
  
  ($138.00)
  
  Continuum 2014 Napa
  
  ($228.00)
  
  Insignia 2013 or 2014 Napa
  
  ($236.00)
  
  Opus 1 2013 Napa
  
  ($262.00)
  
  Darius II 2012 or 2013 Napa
  
  ($272.00)
- Merlot
  Simi
  Glass: $12.00
  
  Bottle: $44.00
  Rutherford Hill
  Glass: $14.00
  
  Bottle: $52.00
- Pinot Noir
  Greg Norman
  Glass: $12.00
  
  Bottle: $44.00
  Meiomi
  Glass: $14.00
  
  Bottle: $52.00
  Phelps Free Stone
  
  ($78.00)
- Sauvignon Blanc
  Kim Crawford
  Glass: $13.00
  
  Bottle: $48.00
  Davis Bynum
  Glass: $14.00
  
  Bottle: $52.00
- Interesting Reds
  Conundrum
  Glass: $14.00
  
  Bottle: $52.00
  Carne Humana
  Glass: $16.00
  
  Bottle: $60.00
- Other
  Chateau St Michelle Riesling
  Glass: $10.00
  
  Bottle: $36.00
  Coppola Pinot Grigio
  Glass: $12.00
  
  Bottle: $44.00
  Federalist Zinfandel
  Glass: $13.00
  
  Bottle: $48.00
  Trapiche Broquel Malbec
  Glass: $13.00
  
  Bottle: $48.00
  Darioush Signature Shiraz
  
  ($88.00)
- Sparkling Wines
  
  Chandon - Split
  
  ($10.00)
  
  Mumm Napa Brut
  
  ($50.00)
  
  Moet Imperial
  
  ($120.00)
  
  Armand Di Bringac – Ace of Spades
  
  ($340.00)

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