Marlowe

The stylish and intelligent atmosphere of Marlowe comes directly from its stylish and intelligent owner, New Zealand native Anna Weinberg, and Executive Chef Jennifer Puccio. Weinberg has owned several successful restaurants before, including Stella in New York (2001) and South in San Francisco (2007). And Pucio was executive chef of San Francisco's Cortez, where she won three stars from San Francisco Chronicle Food Editor and Critic Michael Bauer. In other words, these ladies really know what they're doing, and it definitely shows. Whether you want the legendary Marlowe burger for lunch or the always popular pan-seared scallops for dinner, you can rest assured that the entire restaurant has been trained to offer you a fantastic and memorable meal.