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Photo courtesy of http://www.goataco.com/story/
Goa Taco
Cuisine: American, California, Fusion, New American, Vegetarian
10Best Says
OMG tacos. If you're looking for a hot, corn-wrapped Mexican classic just like Abuela used to make, this is not the place to go. If, on the other hand, you're open to embracing the taco as just... Read More
OMG tacos. If you're looking for a hot, corn-wrapped Mexican classic just like Abuela used to make, this is not the place to go. If, on the other hand, you're open to embracing the taco as just something delicious with something else delicious folded around it, Goa Taco might be just the thing. Goa serves paratha tacos that consist of a flaky, warm piece of Indian flatbread wrapped around fillings like slow-roasted pork belly, five-spice confit duck and paneer cheese with fried chickpeas. Goa uses the highest quality ingredients and hormone free meats and strives to make all its fillings, salsas, sauces and meats in house.
EXPERT TIPS BY:
Geneva Ives
Santa Barbara Local Expert
- New and Popular Restaurants: "Check the specials before you order. There's always a gem or two!"
- Tacos: "They serve beer and wine too. Why not make a night of it?"
- Best for New and Popular Restaurants Because: Goa Tacos used to only be available in New York and at Smorgasburg in LA. But now they're here in Santa Barbara and we're happy!
- Best for Tacos Because: Unless you're a taco purist, we promise you're going to love this place. The warm, flaky parathas are just so melt-in-your-mouth magical!
