Rose and Sons

Rose & Sons doesn't follow the rules. It is hard to pin down what kind of food they specialize in, as their menu has as diverse ingredients as bagel and pastrami lox and fried rice with pork belly. It is no matter, as Torontonians love their fusion food and they also love places whose hours are specified as "til the joint closes." The patty melt burger is substantial and stuffed with fried onions and served with chili mayo. Vegetarians will delight in the zucchini parmesan with smoked mozzarella. If you want to go whole hog, you can get everything from buttermilk chicken to mac and cheese on one plate. Don't be shy. Comfort food deserves your full attention.