Chino Locos

For those nights when you can't decide if you want Chinese or Mexican (if there are those nights), Chino Locos is a dream come true. Even if you can't decide what you feel like, the word "dream" still applies here. Exceptionally good burritos with unexpected ingredients. We are not talking about mystery meat here, but rather edamame, shitake mushrooms and adobe chicken. The three self-proclaimed "crazy" Chinese chefs are aspiring to bring the newest in burrito flavors, from slow-roasted pork to a vegan variety with pressed tofu, shiitake mushrooms and glass noodles. If you want to be a purist and go the guacamole route, that is also available. The burritos are so reasonably priced for the amount of mouth gratitude that you will receive, it is a Toronto miracle. It is one of those "shouldn't work, but it does" situations. Just open your mouth and don't question it.