East of Main is a tapas restaurant and bar, offering a change of pace to Vancouver's Chinatown. The menu is a lovely mix of mezze, tapas, flatbread and sides that are Catalan inspired. You'll find a mix of vegan, vegetarian and meat options to choose from, so there's something for everyone. The lemon, fontina and roasted garlic flatbread is satisfying and flavorful, while the almond dukah (ground almonds, Egyptian spices and olive oil) is a great starter. The hot and cold tapas are plentiful and perfect for sharing with friends. The duck confit salad with mint, cilantro, orange, cardamom and almonds is a favorite and goes well with the Spanish potato torta. The bar is fully stocked and the cocktails are both creative and dangerously delicious. Whether you're popping in for a drink and little nibble, lunch or dinner, East of Main is a great spot.