Located on Kitsilano's West 4th Avenue, Tractor's menu has a focus on using as much local and seasonal ingredients, with options for vegetarians, vegans, gluten free and meat eaters. Enjoy delicious salads, sandwiches, soups and proteins that are prepared in small batched to guarantee freshness. For something more hearty, tuck into one of their homemade stews that are sure to leave you satiated and nourished. Tractor Foods invites guests to sit down and eat, or grab some items to-go and enjoy at home. The cafeteria style menu means that you won't be waiting long for your food to be ready and the best part about this 'fast food' is that it's healthy! With plenty of variety, your taste buds will never grow tired of the ever changing menu and seasonal flavors.

Authentic Latin and Mexican fare is hard to come by in Vancouver, but La Taqueria does an excellent job of bringing the flavors of the South to the North. Choose from items like de cachete (tender beef cheeks), carnitas (pork confit), pollo con mole (chicken in a mole sauce), pescado (fish), and the popular de lengua (beef tongue). There are also a number of vegetarian options and if you venture that way, make sure to order a rajas con crema (roasted poblano peppers with creamed corn, sour cream and Mexican cheese). There are a few different homemade salsa options and some freshly pickled vegetables to add onto your taco that will add some welcome heat. To complete your meal, grab a horchata. It's creamy, without the dairy, slightly sweet, and has warm hints of cinnamon. It's very refreshing!

There are very few restaurants in Vancouver that are open 24 hours a day, serving up healthy food that will satisfy those around the clock cravings you may be having, but The Naam is a reliable option any time of the day. Located along Kitsilano's West 4th Ave, it's been a Vancouver vegetarian institution for many years now. The strong following they have built are people from all walks of life, and range from vegans, vegetarians and meat lovers that are looking for a veggie fix. The menu has a wide array of choices with items like veggie bowls, salads, sandwiches, burgers, hot dogs, enchiladas, burritos, nachos and plenty of other options for your mouth to water over. They also have massive breakfast menu that will give you the sustenance you need to get on with your day. Although all items are vegetarian, they can also cater to vegan diets.

Take a trip down the Silk Road and walk into East is East for a tasty meal that will leave you full and satisfied, complimented by a calming serenity. When you walk into the restaurant you're ears are treated to soothing music, dim lighting, rustic tables and chairs in a room that's adorned with plenty of pillows and beautifully crafted rugs. The menu has a vast array of vegetarian and meat options that will please differing palates. The peas and cheese (paneer, spices, potatoes and peas) is the ultimate comfort food! Wrap it up in a roti (they call it the Lion of the Desert) and order a bowl of their dahl and you're about to enter a blissful food coma. There's nothing dangerous about the Lion of the Desert, unless you consider the cravings you will have for it, long after you've left. They're also known for the chai tea and give diners a sample to savor before eating their meal. They do not serve liquor, but their chai is a lovely alternative.

Open for breakfast, lunch, dinner and weekend brunch, Heirloom Vegetarian Restaurant serves up delicious vegetarian and vegan fare in a contemporary atmosphere. On the menu you'll find locally sourced and seasonal ingredients, giving guests a taste of the Lower Mainland's bounty. Start your day off with one of their creative and flavorful eggs benny or omelets. For dinner, choose from an array of appetizers, soup, salads, mains and desserts. From tacos and burgers to skillets and curries, Heirloom's menu has your appetite covered. Located in the South Granville neighborhood, Heirloom is a short ride from downtown Vancouver and easily accessible by bus.

South Granville is known for it's charming boutiques and calming neighborhoods, making it a fabulous area of town to walk, shop, and enjoy the scenery. There are also a handful of excellent restaurants in the area, Vij's Rangoli being one of them. Open for lunch, dinner and late night snacks, Rangoli is Vij's more casual sister restaurant. Start your meal with one of their delicious samosas. With fillings like lamb, beef short rib, grilled kale and jackfruit, and potato and bell peppers-to name some-it's hard to pick just one. If you find yourself in this situation, order the flight of three! For mains, there are plenty of curries to choose from. The menu is packed with flavorful options that will suit both vegetarians and meat lovers.

Let these beautifully prepared vegetarian dishes be a feast for your eyes and a delight for your mouth. The Acorn restaurant takes vegetarian dishes and presents them in such a way that you feel like you're eating a piece of art. Perched on Main Street, The Acorn caters to vegetarians, vegans, raw and gluten free appetites, but carnivores won't feel as though they're missing out here. The atmosphere is just the right amount of warmth and trendy, making it perfect for your next date night or casual dinner with the folks. A wonderful raw and gluten free option is the zucchini tagliatelle with candied olives, blossoms, tomato and pine nut salad, washed down with a creamy cashew rose sauce. The cocktails at The Acorn aren't to be missed either.

Nuba is one of Vancouver's favorite gems that has built a strong following that has helped pave the way for its expansion across the city. Nuba specializes in Middle Eastern dishes and everything from the hummus and baba ghanouj to the falafel and grilled meats are bursting with flavor. An added bonus? This Lebanese cuisine is quite healthful. Each item on the menu is very reasonably priced and made from quality, local ingredients (where possible). The West Hastings restaurant is a very popular lunch location amongst the business district workers. Dinner is no exception and is always packed with people waiting to get their Lebanese fix from Nuba. Each of their locations is equally delicious so don't be shy to give any of the properties a shot.

This family-run business serves vegetarian and vegan Vietnamese food and is a local favorite and when it comes to taste, there's no shortage of delicious things to eat here. From fresh salad rolls to warm, comforting bowls of noodles and soup, the menu boasts plenty of healthful and satisfying options. You may think that cooking Vietnamese food without fish sauce may be a challenge (and for many it is), but owner, Maria, and her mother, Chau, have concocted an excellent substitute that doesn't substitute flavor. Each dish speaks for itself, but the reasonable prices and large portions certainly sweeten the deal. Speaking of sweet, make sure to save room for dessert - they're excellent here!