A favorite in almost every city, this easy-going restaurant is perfect for spur-of-the-moment dining or when you want good, reliable fare. The place lacks any sort of pretense and comfortably accommodates diners young and old. The restaurant's real draws are its well-seasoned steaks, including juicy prime rib, grilled sirloin and pepper bacon-wrapped filet mignon. The selection of seafood, pasta, chicken and ribs gets high marks too. For dessert, you'll have a hard time choosing between the warm, homey apple crumble and the flashier mile-high chocolate cake. But, no matter what you try, you'll be welcomed and guaranteed to have a good meal. Reservations are not accepted.