Enjoy fine sushi and Japanese cuisine in contemporary-styled Asian surroundings. Appetizers include black cod marinated in miso, green lip mussels, spicy calamari, and lobster pot stickers with a wasabi dressing. Entrees include beef, chicken and vegetable tempura, salmon teriyaki, sushi, and sashimi. Some of their more affordable and yummy lunch options include the Chicken Teriyaki, vegetable gyoza, or the hand rolls plate complete with tuna, yellow-tale, salmon, and California style. Also, be sure to try their light and fresh 4-piece California roll or Japanese lo-mein. For dessert, we highly recommend just a bit of Japango's plum wine. But don't go overboard, as it packs a sweet punch.