Machete Tequila & Tacos
10Best Says
In March 2014, Machete opened its second restaurant, this one in LoDo situated between Coors Field and Union Station. While the original Cherry Creek eatery has a charming Mexican dive-bar feel, the... Read More
In March 2014, Machete opened its second restaurant, this one in LoDo situated between Coors Field and Union Station. While the original Cherry Creek eatery has a charming Mexican dive-bar feel, the aesthetic in LoDo is more upscale. Interesting artwork was purchased on the streets of Mexico City, a fitting complement to Chef Jose Avila's menu inspired by dishes typical of Mexico's capital, his hometown. Tacos are front and center but with twists, such as a version featuring grilled halibut marinated in recado rojo, pineapple butter, onion and cilantro and served with a squid-ink tortilla. Not to worry, there are versions with hangar steak, roast pig and lamb shank, too. Mezcals, dozens of tequilas and a fine selection of hand-shaken margaritas--including the fiery Hot Mess made with tequila infused in-house with habanero and Serrano peppers.
EXPERT TIPS BY:
Christine Loomis
Denver Local Expert
- Mexican: "No worries about driving under the influence. Machete has its own party bus that you can reserve to pick you up and/or take your group home if you and your friends have been enjoying such Machete favorites as pineapple-infused tequila shots. Ask management for details."
- Best for Mexican Because: Mexican food gets a creative update in a thriving, ever-evolving location