Taller Gastronómico El Punto
Cuisine: European, Fusion, Regional
10Best Says
El Punto is Escazú's most modern concept dining experience, likening itself to a gourmet workshop and an upscale gathering place to taste diverse international cuisine. With an ever-changing and... Read More
El Punto is Escazú's most modern concept dining experience, likening itself to a gourmet workshop and an upscale gathering place to taste diverse international cuisine. With an ever-changing and always dynamic menu emphasizing fresh, seasonal, and grown on-site ingredients, El Punto is really recognized because of the unique flavors created by chef Rodrigo Montesinos. Born in Mexico, Montesinos has chased his passion and developed his talents in the kitchen from Spain to France, where he cooked in a Michelin-rated restaurant and honed the chops he's showing off in Costa Rica.
Address:
75 meters west of Colegio Blue Valley, OFICENTRO TRIVIUM
Guachipelín ~ Escazú,
Phone:
Website:
tgelpunto.com
EXPERT TIPS BY:
Sophia LaMonica
Costa Rica Local Expert
- Escazú's Best Restaurants: "Reservations are suggested. Open for lunch and dinner but closed in between."
- Best for Escazú's Best Restaurants Because: El Punto is Escazú's most exciting answer to everyday dining.
