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Fyve at The Ritz-Carlton, Pentagon City

Cuisine: American, New American

Price: $$$

10Best Says

If you can't stay at this ultra-elegant hotel, at least you can enjoy one of its top features – a spectacular Sunday champagne brunch available September through June. The extensive buffet goes above and beyond typical spreads. Standard are fresh breads, made-to-order omelets, salads, pastries, meats, and vegetables, along with a huge seafood and raw bar complete with crab claws and smoked salmon. Add in a dessert table, a serene, flower-filled dining room, and a pianist, and you'll delight in this memorable weekend treat. Adults $58 and children 2-12 $29.

Address:

1250 S Hayes St
Arlington, VA 22202
703-415-5000

Hours:

Mon: 6:30am-11:30am,; 11:30am-2:30pm
Tue-Fri: 6:30am-11:30am,; 11:30am-2:30pm,; 5:30pm-9:30pm
Sat: 6:30am-4:30pm,; 5:30pm-9:30pm
Sun: 10am-4:30pm Hours; May; Vary; Seasonally

Dinner Menu
- Soups And Appetizers
  
  French Onion Soup
  
  toasted baguette, gruyere cheese ($9.00)
  
  New England Clam Chowder
  
  bacon, potatoes, clams, thyme ($11.00)
  
  Oak Grove Farm Butternut Squash Soup
  
  vanilla infused maple syrup, crispy ginger ($12.00)
  
  Kinderhook Farm Beef Oxtail Terrine
  
  hudson valley foie gras, leeks, carrots, grainy mustard cream ($14.00)
  
  Loch Duart Dill Cured Salmon
  
  homemade blinis, cucumber, vodka cream ($16.00)
  
  Seafood Open Ravioli
  
  maine scallops, shrimp, pei mussels, misty point fried oyster, saffron jus ($16.00)
- Salads
  
  Classic Caesar Salad
  
  romaine heart, ciabatta croutons, parmesan crisp ($10.00)
  
  Organic Field Greens Salad
  
  toasted pumpkin seeds, dried cranberries, sherry vinaigrette ($10.00)
  
  Virginia Gala Apple Salad
  
  poached apple, bay blue cheese crumble, candied walnuts, mccutcheon apple cider vinaigrette ($12.00)
- Entrees
  
  Jumbo Lump Maryland Crab Cake
  
  mustard sauce, watercress salad ($29.00)
  
  Seared Maine Scallops
  
  oak grove butternut squash chutney, black trumpet ($27.00)
  
  Chesapeake Bay Rockfish
  
  chorizo, oxtail, and pepper broth ($26.00)
  
  Seared Atlantic Skate
  
  baby artichokes and tri-color carrots, mayer lemon butter ($24.00)
  
  Chapel Hill Veal Osso Bucco
  
  orzo, roasted eggplant, green thai curry sauce ($27.00)
  
  Ayrshire Farm Roasted Half Chicken
  
  roasted winter vegetables, lemon thyme jus ($25.00)
  
  Grilled Colorado Lamb Chop
  
  preserved lemon, medjool date, california baby turnips ($29.00)
  
  Kinderhook Farm Braised Short Rib
  
  yukon gold mashed potatoes, brussels sprouts, onion ring, red wine sauce ($27.00)
  
  Kinderhook Farm Beef Tenderloi
  
  braised red cabbage, caramelized quince, port wine reduction ($35.00)
- On The Side
  
  Sautéed Brussels Sprouts
  
  ($6.00)
  
  Sautéed Green Asparagus
  
  ($6.00)
  
  Homemade Tater Tots
  
  ($6.00)
  
  Braised Red Cabbage
  
  ($6.00)

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