Affectionately known as “Tuskies,” this charming restaurant is situated in a restored grain mill in the heart of the city's lovely historic district. The high-beamed ceilings and plank floors authenticate the experience of old world dining. This well received establishment offers American cuisine with lunch and dinner menus that bring diners back often. Most popular among the selections are the pork and mushroom pot stickers for starters and entrees of sesame-roasted salmon and grilled pork tenderloin smothered in a bourbon-molasses glaze. An extensive international wine list completes the dining experience.