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Photo courtesy of Luke's Lobster
Luke's Lobster
10Best Says
Can't make it to Maine to indulge in lobster, crab and shrimp rolls, bisque and chowder? Then head to this eatery which is one of the best place south of the Mason Dixon line for a Maine-style menu.... Read More
Can't make it to Maine to indulge in lobster, crab and shrimp rolls, bisque and chowder? Then head to this eatery which is one of the best place south of the Mason Dixon line for a Maine-style menu. Check out the three locations in the Metro region: Penn Quarter, Georgetown and Bethesda. Each location's menu varies so check before you go if you are craving a certain dish. Each roll is served with chilled seafood on top of a buttered, toasted New England-style split top bun with just a swipe of mayonnaise, a splash of lemon butter and some sprinkles of secret spices.
EXPERT TIPS BY:
Gina Gallucci White
Washington Local Expert
- Seafood: "Seating is on a first-come, first-serve basis but Georgetown is the largest local location."
- Best for Seafood Because: If you crave a Maine-style menu, this is a great spot to get your fix.
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
