Named for a district in northern Paris, this charming bistro in the Eastern Market features casual dining in a light, open dining room. The venue offers lunch, dinner and brunch menus. Lunch offerings include a selection of mussels and savory crepe. Try a dish off their sandwiches and quiche section like roasted lamb tartine and quiche Lorraine. For dinner, you may chose to have a plate of three of the day's cheeses or head straight to the main courses including braised rabbit leg, duck leg confit, sautéed calf's liver and roasted lamb rack. METRO: Eastern Market