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Nooshi

Cuisine: Asian, Chinese, Japanese, Thai, Vegetarian

Price Range: $

10Best Says

Lunchtime crowds are intense at this fantastic place, mainly because the food is robust, spicy, and delicious. Favoring authentic cuisine over mild-mannered adaptations, Nooshi gives young professionals what they want: flavor wild enough to keep up with their lives. The eatery combines the cultures and cuisines of China, Japan, Thailand, Indonesia, Malaysia, and Vietnam. Opt for Thai drunken noodles, Shanghai roast pork soup or even Singapore-style rice noodles. Sushi is a popular alternative in the non-noodle category. METRO: Dupont Circle

Address:

1120 19th St NW
Washington, DC 20036
202-293-3138

Hours:

Mon-Sat: 11:30am-11pm
Sun: 5pm-10pm

Website:

nooshidc.com

Main Menu
- Appetizers
  
  Vietnamese Spring Roll
  
  with minced pork, fresh crabmeat, and cellophane noodles ($4.95)
  
  Chicken Satay
  
  grilled marinated chicken with slightly spicy peanut sauce ($5.95)
  
  Edamame
  
  steamed with sea salt ($4.00)
  
  Sweet Corn Wonton
  
  with chopped shrimp, crabmeat and sweet corn ($5.95)
  
  Japanese Dumpling
  
  pan fried with beef pork, chinese cabbage and sesame soy sauce ($5.95)
  
  Vegetable Spring Roll
  
  with mixed vegetables and sweet & sour sauce ($4.50)
  
  Seven Spices Tofu "fries"
  
  tossed with basil and chili ($5.95)
- Soup
  
  Miso Soup
  
  with tofu, seaweed and scallions ($3.00)
  
  Chicken Wonton Soup
  
  with fried chicken wonton, shredded chicken and cilantro ($4.00)
  
  Tom Kha
  
  spicy with chicken or shrimp, lemongrass, mushroom, cilantro and coconut milk ($4.00)
  
  Tom Yum
  
  spicy with chicken or shrimp, lemongrass, mushrooms and cilantro ($4.00)
- Salad
  
  Ginger Salad
  
  young tender ginger roots, cabbage, carrot, roasted peanuts and fries shallots ($5.95)
  
  Oriental Chicken Salad
  
  grilled chicken, lettuce, cilantro, basil, crispy noodles and plum dressing ($5.95)
  
  Garden Salad
  
  lettuce, carrot, cucumber, tomato and sesame dressing ($3.95)
  
  Rainbow Salad
  
  green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint ($6.95)
  
  Seaweed Salad
  
  asorted seaweed with miso dressing ($6.50)
- Oodles Noodles
  Mee Goreng
  stir-fried spicy egg noodles with bean sprout, cabbage, onion, fried tofu and choice of chicken, beef, pork or vegetables
  
  $9.50
  
  Shrimp Extra: $2.00
  Oodles Spicy Seafood Ramen
  
  ramen noodles with shrimp, squid, fish cake, snow crab and vegetables ($10.95)
  
  Tom Yum Noodle Soup
  spicy with chicken, rice noodles, mushroom, tomato, cilantro & bean sprout
  
  $8.95
  
  Shrimp Extra: $2.00
  Seafood Udan
  
  with shrimp, squid, fish cake, snow crab and napa in hot pot ($10.95)
  
  Curry Laksa
  egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy rice and aromatic
  
  $9.50
  
  Shrimp Extra: $2.00
- Vegetables
  
  Hakka Style Chinese Eggplant
  
  stir-fried with basil leaves ($7.95)
  
  Braised Wrionkled String Bean
  
  quickly cooked with sichuan preserved vegetables ($7.95)
  
  Vegetables Hot Pot
  
  cellophane noodles, napa, scallions, onions, carrots and tofu (mild to spicy) ($8.95)
  
  Crispy Tofu
  
  with ginger garlic sauce ($7.95)

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