It was only a matter of time before a restaurant opened to appeal to those health-conscious burger-lovers who want to have their beef - and eat it, too. With more and more eateries and grocery stores appearing that specialize in selling and serving unique dishes with organic and whole food ingredients, what better time than now to introduce Burgerfi?
How do you improve on the classic hamburger? It's one of America's favorite foods and has been for over a century. Everyone has their favorite burger joint, whether it falls in the category of fast food, casual diner setting or even gourmet. There is something to satisfy every taste and setting.
So is there room for another? It seems so.
One of several Burgerfi locations — Photo courtesy of Dale Mack
What came from The Office - an acclaimed watering hole in Delray Beach Florida, just north of Fort Lauderdale - was success in their all-natural Angus CEO Burger. It quickly became their top seller and created a lot of chatter. This success struck an idea to create a restaurant to serve these all-natural Angus burgers and take them beyond South Florida to the nation.
With six locations in Broward County (three of which are in Fort Lauderdale), Burgerfi has quickly taken its place among the list of favorite hamburger restaurants, as they are certainly changing the way Americans eat hamburgers. These delicious, all-natural burgers are from the esteemed Angus breed, notably raised with no hormones or antibiotics, vegetarian fed and humanely raised.
For those who may not favor a hamburger, Burgerfi offers Wagyu Kobe beef hot dogs. With many burger options, this unique eatery also has a secret menu (But you didn't read it here!) This menu offers items such as Supreme Burger, All The Way Burger, Alternative Burger, 1/2 + 1/2 Burger and Hippie Veggie. Clearly, there is something here for everyone's taste. Just ask.
Offered along with these mouth-watering burgers and hot dogs are a wide variety of fresh toppings, specialty hand-cut French fries, craft beers and wine selections and delectable desserts, all in a delightful modern urban setting.
Speaking of their modern urban settings, these unique and beautifully designed restaurants have been consciously designed and built according to environmentally sustainable best practices. These include earth-friendly elements that diners can find a bit fun to know, as they include chairs made from recycled Coke bottles, tables made out of compressed recycled wood and large fans that use 66% less electricity.
The owners of Burgerfi maintain a low carbon footprint by adhering to strict recycling programs for oil, cardboard, bottles and cans. Their goal is to create an innovative and high standard of excellence in running their business responsibly. This has appealed to its many returning customers and makes them feel even better about their patronage.